The 2006 Gigondas Le Claux has a rustic, chewy feel with loads of garrigue, leather, cured meats and tar-like aromas and flavors all present. Possessing the tannic edge of the appellation, it’s a full-bodied, rich and...
The 2006 Gigondas Le Claux has a rustic, chewy feel with loads of garrigue, leather, cured meats and tar-like aromas and flavors all present. Possessing the tannic edge of the appellation, it’s a full-bodied, rich and concentrated effort to drink over the coming decade. - Jeb Dunnuck