A spectacular Pinot Noir, but a very young one, and extremely dry. It's a wine of great structure, with rich acids and tannins framing extraordinarily complex flavors of grilled cherries, strawberries and raspberries, with complicating notes of cola, pomegranates, orange zest, anise, dusty Asian spices and smoky sandalwood. A truly great Pinot Noir from a great vintage that needs time in the bottle to express itself. The vineyard, which is owned by the winery, is only 19 acres, planted to an array of newer and older clones. Best after 2013, if you can keep your hands off.