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2007 Siro Pacenti Brunello di Montalcino
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Reviews for 2007 Siro Pacenti Brunello di Montalcino
James Suckling - jamessuckling.com, January 2012
Aromas of blackberries and blueberries follow through to a full body and velvety tannins. This is so layered and deep. Fabulous texture. Better in 2014. We will see in the end whether 2006 or 2007 is better. Try in 2016.
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, April 2012
The 2007 Brunello di Montalcino wraps across the palate with layers of sweet red cherries flowers licorice and spices. Soft and sensual the 2007 impresses for its impeccable balance and long suave finish. The 2007 kept...
The 2007 Brunello di Montalcino wraps across the palate with layers of sweet red cherries flowers licorice and spices. Soft and sensual the 2007 impresses for its impeccable balance and long suave finish. The 2007 kept improving over the time I followed it. This is a vintage built on silky elegance and expressive fleshiness in the fruit but those elements need time to emerge fully. There is an inner resonance to the 2007 I find very appealing. Anticipated maturity: 2015-2025. 94+ --- Antonio Galloni
Wine Enthusiast - Wine Enthusiast, May 2012
A wine that speaks of territory and tradition, it’s clean, polished and pristine, with a nice balance between fruit and spice. Thick tannins need more time to age and soften.
Wine Spectator - Wine Spectator, August 2012
Medium-bodied and fresh, boasting cherry, tobacco, iron and tea flavors. This red starts out smooth, picking up tannins on the dry finish. Best from 2014 through 2022. – BS
Jancis Robinson - Jancis Robinson's Purple Pages, May 2012
17/20 Light ruby. Farmyardy 'true' Sangiovese nose. Sweet and a little simple at this stage but good balance and structure. Should get there.
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