Noticeable if not invasive wood frames the layered pure and stylish high-toned aromas of sea water iodine and white fruits that merge into round and rich flavors that are perhaps not quite as obviously concentrated all wrapped in a persistent and bone dry finish of solid intensity and balance. - Comments: Outstanding ♥

The Long-Depaquit 2008 Chablis Vaucopin - 15-20% of which was rendered in barrel - was pungently herbal in aroma; saline; and overall rather reduced in cast but with airing offers a whole lot of appeal. Red currant and cherry with the bitterness and tartness of their pits and seeds mingle with citrus herbs and peat-like smokiness in a manner that calls to my mind Ruwer Riesling. Firm in feel - indeed palpably dense - yet refreshing this finishes with a long fine interplay of herb tart fruit and stone. Expect it to be well worth following over the coming 4-6 years.