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JS 93

jamessuckling.com, February 2012

Aromas of blackberries and green coffee on the nose. Full body with fine tannins that are super polished and gorgeous. Refined and caressing. Best in 2018.

WA 93

Robert Parker's Wine Advocate, February 2012

A deep full-bodied powerful wine with notes of forest floor creme de cassis blackberries fig and flowers some spicy smoky subtle oak appears in the background along with licorice and underbrush. Dense full-bodied rich...

WS 92

Wine Spectator, February 2012

This is a step up with very plush layers of raspberry and blackber-ry confiture and plum sauce liberally framed by a strong graphite note. Lots of black tea and toasty spice are inlaid on the finish which sports some...