All Vintages of this wine
Available sizes
Food pairing
  • Cheese
  • Fish
  • Game Meat
  • Hearty Stews
  • Lamb
  • Pork
  • Poultry
  • Shellfish
  • Veal

2009 Carrick Pinot Noir

  • Pinot Noir
  • 750ML
  • BC94
  • WA92

Reviews

BC94
Bob Campbell, MW - Bob Campbell, MW, October 2010
Very attractive Pinot Noir with bright flavours that include red cherry, floral, spice and thyme. Supple, attractive Pinot Noir - beautifully weighted, elegant yet not short of power.
WA92
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, October 2010
Matured for 11 months in French oak, 20% new, the 2009 Pinot Noir provides a medium ruby-purple color and intense aromas of black cherry and black raspberry with some floral/wilted roses and lavender nuances plus whiffs... Matured for 11 months in French oak, 20% new, the 2009 Pinot Noir provides a medium ruby-purple color and intense aromas of black cherry and black raspberry with some floral/wilted roses and lavender nuances plus whiffs of forest floor and black truffles. There's stunning purity and nervy intensity on the palate with a high level of racy acidity cutting through the rich, medium to full bodied fruit and textured by a medium to firm level of finely grained tannins. The finish is long. Approachable as it may be, give this wine another year in bottle and enjoy it 2012 to 2016+.

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