The 2010 Pinot Noir Reed Vineyard, which was harvested from November 6th through November 11th, offers up loads of underbrush and sweet spice to go with medium-bodied, elegant and textured palate that shares the same integration and balance of all of this estate’s wines. A beautiful bottle of wine, with a weightless feel and building tannin, it should be enjoyed over the coming decade. Drink now-2023. - Jeb Dunnuck

As usual, this is one of Calera’s lightest bottlings, in both color and texture. It’s deceptively simple, showing softened cola and raspberry jam flavors that finish impressively long and spicy. It would be a mistake to dismiss it for early drinking. Give it a good six years in the cellar, and it could be stunning in 2020.