2010 Canon Bordeaux Blend

Out of stock

  • Bordeaux Blend
  • 750ML
  • JS 96
  • JL 96
  • WA 94
  • WS 94

Reviews for 2010 Canon Bordeaux Blend

JS 96
James Suckling - jamessuckling.com, April 2011
Blackberries and hints of spices and fresh herbs. This is so tasty. It has wonderful round and juicy tannins with lots of fruit yet subtle and spicy with chocolate and light coffee. So yummy. Hard not to drink it. This is... Blackberries and hints of spices and fresh herbs. This is so tasty. It has wonderful round and juicy tannins with lots of fruit yet subtle and spicy with chocolate and light coffee. So yummy. Hard not to drink it. This is a classic style of Canon such as 1955 or 1959. Better than 2009.
JL 96
Jeff Leve - TheWineCellarInsider.com, April 2011
Canon - From 75% Merlot 25% Cabernet Franc (which is the same mix as found in the vineyards) the wine is deep ruby in color and reached 14.8% alcohol. Yet there is no sensation of heat. People who prefer tasting by the... Canon - From 75% Merlot 25% Cabernet Franc (which is the same mix as found in the vineyards) the wine is deep ruby in color and reached 14.8% alcohol. Yet there is no sensation of heat. People who prefer tasting by the numbers could have problems with this wine but I loved it! An intoxicating perfume filled with minerality licorice black raspberry jam hints of oak and chocolate this is the richest most concentrated wine produced by the Kolasa team yet. Thick intense and filled with fresh perfectly ripe plums blackberries and licorice the wine feels great as it falls over your palate and coats your mouth.
WA 94
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, May 2011
Along with the brilliant 2009 the 2010 Canon appears to be the finest wine made at this estate since the 1982. Aficionados of this 50-acre vineyard situated on the top of the St.-Emilion plateau will have fun comparing... Along with the brilliant 2009 the 2010 Canon appears to be the finest wine made at this estate since the 1982. Aficionados of this 50-acre vineyard situated on the top of the St.-Emilion plateau will have fun comparing the 2009 and 2010 over the next 30 years. Composed of 80% Merlot and 20% Cabernet Franc that hit 15% natural alcohol (a record here) the 2010 offers up perfumed notes of spring flowers crushed chalk black currants black cherries earth forest floor and oak. Full-bodied as well as elegant and precise this brilliant effort needs 5-8 years of cellaring and should drink well for three decades or more.
WS 94
Wine Spectator - Wine Spectator, April 2011
Ripe with dark blackberry and linzer torte fruit laced nicely with the racy mouthwatering acidity and strong graphite spine of the vintage. Long driven and very solid with serious charcoal-tinged grip. Score range: 91-94 -JM