The 2010 d'Armailhac from Pauillac, Bordeaux, is a red Bordeaux blend that has garnered attention for its depth and complexity. This wine is composed of 60% Cabernet Sauvignon, 23% Merlot, 15% Cabernet Franc, and 2% Petit Verdot, resulting in a balanced and robust profile.

John Sweeney of JJ Buckley awarded this vintage an impressive 95 points, highlighting its "toasty mocha coffee and dark black fruit" that dominate both the nose and palate. He describes it as "powerful, pure, and integrated," with vibrant acidity that makes it approachable now and promising for aging through 2030.

Jane Anson of janeanson.com also rated it at 95 points, noting its "rich and powerful aromatics" with hints of "liquorice and graphite." She praises the wine for its "classic interpretation of Pauillac," with dense tannins that are both integrated and have bite, showcasing a promising start to its life.

Wine Spectator gave it a score of 93, describing it as "dense, juicy, and inviting," with notes of blackberry, black currant, and black licorice, framed by "roasted apple wood and graphite." The reviewer suggests that its gripping finish will benefit from cellaring until 2017 through 2030.

James Suckling, also awarding it 93 points, finds it "polished and very fine" with a "delicious finish," while Tracey Rose from JJ Buckley notes its "deep, dark color" and "aromatic and classic" profile, which will become "very elegant in 5-10 years."

Overall, the 2010 d'Armailhac is highly praised for its complexity, depth, and potential for aging. It stands as a testament to the quality of the 2010 vintage in Bordeaux, offering a compelling blend of structure and elegance.