Hard tannins make this wine difficult to approach now, as they usually do for young Duckhorn Cabs. But it's quite a success for the chilly 2010 vintage, showing lush blackberry and cherry fruits and fine acidity. As tough...
Hard tannins make this wine difficult to approach now, as they usually do for young Duckhorn Cabs. But it's quite a success for the chilly 2010 vintage, showing lush blackberry and cherry fruits and fine acidity. As tough as the tannins are, they're well structured, a strong suggestion that the wine, which includes Merlot, should have an easy time aging. Start drinking it in 2016.