2010 Fuligni Brunello di Montalcino

Sangiovese Grosso - 750ML
Reg: $84.94
$74.94
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REVIEWS

JS 98 WE 96 WS 92 JR 91
JS 98

jamessuckling.com, October 2015

I really appreciate the dark-berry and burnt-orange aromas that follow through to a full body, very integrated tannins and a ripe, juicy fruit character. Savory, succulent and salty. Hints of chocolate and salted nuts. So...
WE 96

Wine Enthusiast, May 2015

This opens with aromas of blue flower, red berry, menthol and baking spice. The delicious palate delivers juicy red cherry, crushed plum, cinnamon, white pepper and mineral. Impeccably balanced with polished tannins and...
WS 92

Wine Spectator, June 2015

A bright, spice-laden version, with macerated cherry, strawberry, tobacco and earth flavors. The ample tannins add structure, yet the lasting impression is of sweet fruit and refinement. Best from 2018 through 2032. 2,500...
JR 91

Jancis Robinson's Purple Pages, June 2015

(17.5/20) Bright red! Light nose is so well melded and non aggressive, it’s like being stroked with a feather. Then the power and dried-leaf tannins build on the end – quite a different structure from many of the other...

WINE DETAILS

Color & Type Red
Varietal Sangiovese Grosso
Country Italy
Region Tuscany
Sub-region Brunello di Montalcino
Vintage 2010
Size 750ML
Percent alcohol 14.5%
Closure Cork

Fuligni is a family-owned estate on the eastern side of Montalcino. The vines, which extend over ten hectares, are primarily located at Cottimelli with altitudes varying from 1,250 to 1,500 feet. Average age of the vines is about twelve years with some dating back more than thirty years. The estate’s four vineyards are planted with Sangiovese, complemented by a small portion of Merlot.

The Fuligni range consists of the regular Brunello, a Brunello Riserva, a Rosso (Ginestreto), and an IGT Toscana made from a blend of Sangiovese and Merlot.

Fuligni Brunello is the result of carefully selected grapes coming from low yields per hectare. It is not produced in years when the quality of the harvested grapes is not suitable to maintain the high standards of the estate. It is aged for four years, of which approximately two and a half are in wood.

Fuligni’s regular Brunello di Montalcino–with its elegant combination of fruit and spicy aromas–can age, but is designed for early drinking.