(WA89-90+ points) Founded on a lovely combination of marrowy meatiness with vividly fresh ripe dark berries, the silken-textured Girardin 2010 Moulin-a-Vent Clos de la Tour is suffused with iodine, crushed stone, and...
(WA89-90+ points) Founded on a lovely combination of marrowy meatiness with vividly fresh ripe dark berries, the silken-textured Girardin 2010 Moulin-a-Vent Clos de la Tour is suffused with iodine, crushed stone, and mouthwatering salinity, finishing with persistent juiciness as well as meat and mineral evocations. This will be one to enjoy within 3-4 years of bottling. - David Schildknecht