2010 Luna Beberide, Bodegas Y Vinedos Godello

Out of stock

  • Godello
  • 750ML
  • WA 91
  • IWC 90

Reviews for 2010 Luna Beberide, Bodegas Y Vinedos Godello

WA 91
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, June 2011
The latest releases include one white wine the 2010 Godello produced from 60-year-old vineyards. It was fermented and aged sur lie for 2 months prior to bottling. Mineral melon and floral notes lead to a vibrant nearly... The latest releases include one white wine the 2010 Godello produced from 60-year-old vineyards. It was fermented and aged sur lie for 2 months prior to bottling. Mineral melon and floral notes lead to a vibrant nearly shimmering Godello that boasts excellent depth and concentration. Impeccably balanced and lengthy this superb value should provide prime drinking for another 4-5 years.
IWC 90
Stephen Tanzer's IWC - Stephen Tanzer's IWC, September 2011
Pale yellow. Mineral-accented pear and tangerine aromas are enlivened by white pepper and white flowers. Refreshingly bitter citrus pith and quince flavors gain depth with air picking up a pit fruit note. ... Pale yellow. Mineral-accented pear and tangerine aromas are enlivened by white pepper and white flowers. Refreshingly bitter citrus pith and quince flavors gain depth with air picking up a pit fruit note. Uncompromising in a positive way. The taut linear finish offers impressive verve spiciness and persistence.
JJB 90
Neil Mechanic - JJ Buckley, May 2012
100% old-vine Godello from Bierzo. Bright golden hue. Nose of peach cobbler pear tartlet and spearmint. Ultra ripe fruit on the entry with a mélange of lychee and candied pear notes. A backdrop of menthol melds with a... 100% old-vine Godello from Bierzo. Bright golden hue. Nose of peach cobbler pear tartlet and spearmint. Ultra ripe fruit on the entry with a mélange of lychee and candied pear notes. A backdrop of menthol melds with a slightly oily texture on the mid-palate. Notes of malolactic fermentation create a creamy and long finish. The palate is enveloping with a long-lasting finish typical of wines from 60-plus year old vines. Enjoy with shellfish and consume from now through 2013.