The 2010 Cami Pesseroles is a very old vineyard planted in 1920 with 60% Carinena and 40% Garnacha. This wine ages in barriques (according to Sara Perez, not all wines work in terracotta jars, this being one of them) and has a nose with more black fruit, blackberries, morello cherries, slate and tar, with some lovely rusticity. It has superb acidity which gives it an electric feeling. The tannins are very fine. An elegant, fresh and pleasant blend showing the true character of Carinena. Drink 2014-2020. - Luis Gutierrez