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Food pairing
  • Asian Cuisine
  • Barbeque
  • Cajun
  • Fish
  • Poultry
  • Shellfish

2010 Chapoutier Condrieu Coteaux du Chery

  • Viognier
  • 750ML
  • WA95

Reviews

WA95
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, December 2011
One of the greatest Condrieus I have ever tasted (of course, it comes from a top site) is the 2010 Condrieu Coteaux du Chery, which Chapoutier ages in 600-liter demi-muids. Truly great stuff, with loads of peach, apricot... One of the greatest Condrieus I have ever tasted (of course, it comes from a top site) is the 2010 Condrieu Coteaux du Chery, which Chapoutier ages in 600-liter demi-muids. Truly great stuff, with loads of peach, apricot, crushed rock, citrus oil and honeysuckle notes, the wine is full-bodied, with great acidity and tremendous aromatics. Quite a stunner. Anticipated maturity: now-2016.

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