(NM89-91 points) A blend of 60% Merlot, 25% Cabernet Sauvignon, 10% Petit Verdot and 5% Carmenere, picked between 5th and 16th October, the Fonbel has a candied, almost chocolate tinged bouquet that is nicely defined. The palate is medium-bodied – smooth and harmonious, and although there is not great depth here, is approachable, pure and offers fine tension on the finish. The oak is quite prudent (30%) and it should age well.