2012 Guigal Cote Rotie la Turque
Syrah - 750ML
  • WA 98
  • WS 97

Reg: $345.00

$289.94

In Stock: 14 btls
Ships Inmediately

Pre-Arrival: 18 btls
ETA: Apr. 2018

Reg: $345.00

$289.94

In Stock: 14 btls
Ships Inmediately

Pre-Arrival: 18 btls
ETA: Apr. 2018

Shipping info Storage info

WA 98
Robert Parker's Wine Advocate, December 2016
Similar to the La Mouline with its forward, incredibly sexy style, the 2012 Côte Rôtie La Turque (there’s 7% Viognier in the blend) offers a saturated purple color to go with meaty, smoky notes of cassis, cured meats... Similar to the La Mouline with its forward, incredibly sexy style, the 2012 Côte Rôtie La Turque (there’s 7% Viognier in the blend) offers a saturated purple color to go with meaty, smoky notes of cassis, cured meats, chocolate and roasted herbs. It’s a big mouthful of a wine, with full-bodied richness and a stacked mid-palate, but it has a seamless, weightless texture, perfectly ripe tannin and a blockbuster finish. I’d happily drink a glass today, but it should be at its finest from 2020-2046. - Jeb Dunnuck
WS 97
Wine Spectator, July 2016
Features warm fig bread and ganache notes out front, followed by densely layered blackberry, plum and black currant reduction flavors. Ganache details echo through the finish, along with Turkish coffee and smoldering... Features warm fig bread and ganache notes out front, followed by densely layered blackberry, plum and black currant reduction flavors. Ganache details echo through the finish, along with Turkish coffee and smoldering alder hints. A large-scale wine that should cruise in the cellar. Best from 2020 through 2040. From France. — J.M.
Color & Type Red
Varietal Syrah
Country France
Region Rhone
Sub-region Northern Rhone
Vintage 2012

Winery

Guigal

The Guigal Estate was founded in 1946 by Etienne Guigal in Ampuis, a small ancient village and cradle of the Cote-Rotie appellation. It shelters a unique vineyard where the vines and the wines have been famous for 2,400 years. Arriving in the region in 1924 at the age of 14, Etienne began his career at Vidal-Fleury, participating in its development and working his way up to the position of cellar-master before leaving to establish his own company. He has vinified 67 harvests in Cote-Rotie.

In 1961, although still very young, Marcel Guigal took over management of the establishment from his father who was stricken suddenly with total blindness. In 1973, his wife Bernadette joined him and they worked together to develop the family business. In 1975, their son Philippe was born and is today the estate’s winemaker. With his wife Eve, he represents the third generation to continue the family business, in the service of the great wines of the Rhone Valley.

Their hard work and perseverance enabled them to purchase the Vidal-Fleury Establishment in the mid ‘80s and in 1995, they acquired the famous Chateau d’Ampuis, an ancient fort built in the 12th century, later repurposed into a Renaissance chateau during the 16th century. In a state of neglect and terrible disrepair, Guigal has taken on a colossal renovation, spanning nearly 11 years with over 100 people working on the project.

The Chateau d’Ampuis has become the headquarters of the Guigal Estate while the offices and the cellars remain in the ancient small village of Ampuis. While their vineyards span the length and breadth of what the Rhone Valley offers, the heart of the winery’s production is still Cote-Rotie, whose ultimate expression can be found in Guigal’s most famous releases: La Landonne, La Turque, and La Mouline.