All Vintages of this wine
Available sizes
Food pairing
  • Beef
  • Cheese
  • Game Meat
  • Hearty Stews
  • Pasta with Tomato Sauce
  • Pizza
  • Pork
  • Poultry
  • Veal

2013 Ducru Beaucaillou Bordeaux Blend

  • Bordeaux Blend
  • 750ML
  • ST92
  • WA91

Reviews

ST92
Stephen Tanzer's IWC - Stephen Tanzer's IWC, January 2013
Full ruby-red. Complex nose melds sweet black cherry, redcurrant, baking spices, tobacco and graphite. Very fresh and suave in the mouth, showing lively, penetrating, youthfully flinty flavors of dark fruits, spices and... Full ruby-red. Complex nose melds sweet black cherry, redcurrant, baking spices, tobacco and graphite. Very fresh and suave in the mouth, showing lively, penetrating, youthfully flinty flavors of dark fruits, spices and sweet oak. Offers real old-vine intensity and length of flavor accentuated by brisk acidity. Finishes with very smooth tannins and lingering notes of dark cherry and graphite. This serious wine is both graceful and concentrated, and is one of the best-balanced 2013s. I marveled at this wine's precision and purity at every sip. (ST92-89)
WA91
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, January 2013
A blend of 90% Cabernet Sauvignon and 10% Merlot, the 2013 Ducru Beaucaillou achieved 13% natural alcohol. This beauty possesses a lot more texture than many 2013s as well as a deep ruby/purple color, a serious... A blend of 90% Cabernet Sauvignon and 10% Merlot, the 2013 Ducru Beaucaillou achieved 13% natural alcohol. This beauty possesses a lot more texture than many 2013s as well as a deep ruby/purple color, a serious mid-palate, lots of cassis and spring flower characteristics intermixed with notions of oak and forest floor, medium body, and a ripe, soft personality. It will be ideal for drinking in its first decade or more of life. - Robert M. Parker, Jr. (WA91-89)