The 2013 Mouton-Rothschild, a distinguished Bordeaux blend, hails from the revered wine region of Pauillac in France. This vintage is a harmonious blend of 89% Cabernet Sauvignon, 7% Merlot, and 4% Cabernet Franc. Boasting an alcohol content of 13.0% and sealed with a cork, this red wine is a delightful testament to the producer's remarkable wine-making prowess.

On the palate, it reveals a generous, almost opulent character, with its concentration and rounded fruits. There's an undeniable hint of wood-aging, yet the focus remains on the ripe fruits, resulting in a densely textured experience. The wine is packed with fruit and tannins, suggesting a promising aging potential.

The nose is a captivating medley of red currant and damson plum, complemented by subtle hints of anise, violet, and bay. There's a slight crunchiness to the finish, which is typical for the vintage. The presence of admirable flesh is noteworthy, making this wine a success in one of the region's most difficult years.

Hints of light spice, currant, and chocolate make their way into the flavor profile, creating a warm and delicious experience. The tannins are seamless, dissolving beautifully on the finish to leave an impressive length for the vintage.

This wine is salty and delicately fruity, with a touch of truffle, forest floor, cigar box, cedar chest, and cassis on the nose. An elegant, charming, and fresh wine, it is best enjoyed from 2021 through 2038.

In conclusion, the 2013 Mouton-Rothschild is a commendable effort in a difficult vintage. It is best summed up as a beautifully made, classy Mouton-Rothschild, satisfyingly harmonious and persistent, with the pedigree of the terroir shining through even in a lighter style.