This has relatively lush, mellow tannins for a Gevrey, while the fruit is floral and fresh. It doesn’t feel heavily extracted, gaining its structure instead from zesty, high-toned acidity and a little stodgy bitterness...
This has relatively lush, mellow tannins for a Gevrey, while the fruit is floral and fresh. It doesn’t feel heavily extracted, gaining its structure instead from zesty, high-toned acidity and a little stodgy bitterness giving the tannins staying power. Ready to enjoy now if you decant it, this would add some spice to a fatty grilled steak.