2013 Castello dei Rampolla Sammarco IGT

Proprietary Blend - 750ML
Reg: $109.94
$84.94
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REVIEWS

WS 97 WA 95 JS 94 WE 93
WS 97

Wine Spectator, May 2018

A polished, blackberry- and black currant–infused red, with accents of wild herbs and spice, this is both saturated, intense and racy. All the elements are in the correct proportions, this just needs time to express...
WA 95

Robert Parker's Wine Advocate, October 2017

Wines from the Castello dei Rampolla property show an impressive and especially chiseled quality that gives them a very direct and immediate quality. These are frank and honest wines that stay true to the identity set...
JS 94

jamessuckling.com, October 2017

A complex wine with cherries, strawberries, black currants and hot stones. So clean and precise. Full body, firm tannins, high acidity and a long and fresh finish. Tight. Still needs some time. Better in 2019.
WE 93

Wine Enthusiast, May 2018

Aromas of dark-skinned berry, culinary spice, sandalwood and blue flower combine with earthy scents of tilled soil and truffle. The bright full-bodied palate delivers pomegranate, juicy Marasca cherry, licorice and...

WINE DETAILS

Color & Type Red
Varietal Proprietary Blend
Country Italy
Region Tuscany
Vintage 2013
Size 750ML
Percent alcohol 14%
Closure Cork

Castello dei Rampolla is a family-run wine estate located in the southern valley of Chianti Classico known as the “Conca d’Oro,” the Golden Basin. The land on which it stands has been owned by the di Napoli Rampolla family since 1739.

The estate produced its first bottles of Chianti Classico in 1975. The first bottles of Sammarco, a Cabernet Sauvignon with Merlot and Sangiovese, were released in 1982. Castello dei Rampolla began practicing biodynamic farming in 1994, producing their first biodynamic wine, D’Alceo, in 1996.

Castello dei Rampolla Sammarco is a very fresh wine with fine aromas of woodland undergrowth and a deep, intense color. It is characterized by distinct aromas of ripe fruit and has a strong concentration of powerful tannins.

It is an elegant and refined wine, a blend of Cabernet Sauvignon with a percentage of Sangiovese and Merlot. Production varies, from 8000 to 18000 bottles, depending on the weather conditions