2014 Smith-Haut-Lafitte Bordeaux Blend

Bordeaux Blend - 1.5L
Reg: $239.94
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JS 96 WE 96 WE 96 JL 95 DC 94 WS 94 JD 93 WA 93 VN 93
JS 96

jamessuckling.com, February 2017

A big black-cherry and bitter-chocolate nose leads into a rich, concentrated palate, where the fruit easily holds sway over the powerful, dry tannins. It’s these that drive everything along right through to the assertive...
WE 96

Wine Enthusiast, March 2015

(WE94-96 points) This is a powerful, dark fruited wine, with firm tannins and a dense texture of solid, dry tannins that gives weight. A freshness comes through at the end, making this a finely balanced wine.
WE 96

Wine Enthusiast, April 2017

This is a powerful wine, made to age for a long time, from this estate which is performing in top gear. Complex tannins and dark fruits both make their presence felt. It has weight, ripeness and a dense structure. A great...
JL 95

TheWineCellarInsider.com, February 2017

Clearly better in the bottle, than when last tasted in barrel, the wine has gained complexity, depth and softness. Full bodied, fleshy and concentrated, with loads of juicy, sweet, ripe, fresh, dark fruits, smoke...
DC 94

Decanter, April 2015

Full extraction but not obvious. High oak and firm tannins but rich coffee and damson fruit. Will age well. Fine tannic structure with glamorous house style, the Mouton of Pessac. The vibrancy and integrity of the fruit...
WS 94

Wine Spectator, March 2017

This has a generous feel, with ripe fig, boysenberry and blueberry compote fruit flavors that are entwined with alluring roasted apple wood, melted licorice and warm fruitcake notes. The broad, mouthcoating finish has a...
JD 93

jebdunnuck.com, November 2017

The 2014 Smith Haut Lafitte shows the elegant style of the vintage, yet the depth of fruit that’s common from this estate. Blackberries, currants, scorched earth, spicy oak and tobacco leaf nuances give way to a medium to...
WA 93

Robert Parker's Wine Advocate, April 2017

The 2014 Smith-Haut-Lafitte has a fragrant mulberry and strawberry scented bouquet with cedar and subtle undergrowth scents emerging with time. There is something almost Musigny-like here (written as a complement...
VN 93

Vinous, March 2018

The 2014 Smith Haut-Lafitte has a much simpler bouquet than the 2014 Pape-Clément, with scents of pencil lead and cooked meat infusing the black fruit. The palate is well balanced with slightly firm tannin, moderate...


Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pessac Leognan
Vintage 2014
Size 1.5L
Percent alcohol 14%
Closure Cork

As early as 1365, grapes have been grown on the property now known as Smith-Haut-Lafitte. Originally owned by the noble Bosq family, the estate was purchased in the 18th century by Scotsman George Smith. Its present name was taken from Smith and the Pessac region’s gravel plateau known as Lafitte.

In 1842, Mr. Duffour-Dubergier, mayor of Bordeaux and an enthusiastic winegrower, inherited Chateau Smith-Haut-Lafitte from his mother and brought the wine up to great growth status. The property changed hands again in 1958 when it was purchased by the Louis Eschenauer Company. After the Eschenaueur period came to an end, a great deal of money has been invested in the estate, particularly on the construction of a superb underground cellar holding over 1,000 barrels.

In 1990, Daniel Cathiard fell in love with the property and joined the list of prestigious owners, firmly intending to further enhance Smith-Haut-Lafitte's tradition of excellence. He combined the most modern winemaking techniques with age-old artisanal methods, including organic compost, small wooden vats, and lees-aging. Famous around the world for its wonderfully elegant red wine and the sophisticated bouquet of its white wine, Smith-Haut-Lafitte undoubtedly deserves the special care that is lavished on it.

The style of Smith-Haut-Lafitte red is classical, with a beautiful expression of Gunzian gravel terroir which gives it unique smoky notes. Elegant and structured, the red shows freshness, complexity, balance and richness.

The Cabernet Sauvignon in the blend, harvested at full maturity and softly vinified to extract only the silkiest tannins, unveils its full potential after proper aging. The other grape varieties of the vineyard, Merlot, Cabernet Franc, and Petit Verdot, add their own aromas and participate in the harmony of a great Cru Classe de Graves.