2014 Togni, Philip Cabernet Sauvignon
Cabernet Sauvignon - 750ML
  • Best
    seller
  • AG 97
  • WA 94

Reg: $124.94

$109.94

In Stock: 24+ btls
Ships Inmediately

Pre-Arrival: 0 btls
ETA: Pending

Reg: $124.94

$109.94

In Stock: 24+ btls
Ships Inmediately

Pre-Arrival: 0 btls
ETA: Pending

Shipping info Storage info

AG 97
Antonio Galloni - Antonio Galloni's Vinous, December 2016
Togni's 2014 Cabernet Sauvignon Estate is quite dark and powerful, but also very much medium in body. Graphite, smoke, savory herbs, mint, leather and a core of inky dark red and purplish fruit infuse this deep... Togni's 2014 Cabernet Sauvignon Estate is quite dark and powerful, but also very much medium in body. Graphite, smoke, savory herbs, mint, leather and a core of inky dark red and purplish fruit infuse this deep, beautifully layered Cabernet Sauvignon. The 2014 is a wine built on energy and aromatics that won't hit its stride until at least age ten.
WA 94
Robert Parker's Wine Advocate - Robert Parker's Wine Advocate, December 2016
94+ The flagship wine, the 2014 Cabernet Sauvignon Estate from his vineyard high on Spring Mountain is a blend of 82% Cabernet Sauvignon, 15% Merlot, 2% Cabernet Franc and 1% Petit Verdot. It seems slightly more... 94+ The flagship wine, the 2014 Cabernet Sauvignon Estate from his vineyard high on Spring Mountain is a blend of 82% Cabernet Sauvignon, 15% Merlot, 2% Cabernet Franc and 1% Petit Verdot. It seems slightly more approachable and civilized for a young Togni wine, with a dense ruby/purple color, loads of blackcurrant, licorice, and graphite, some earth and spice, but very subtle earth nuances. It is full-bodied and rich, but the tannins are well-integrated and don’t scream as loudly as some vintages of Togni can. For Togni, this is probably one of his more forward and precociously styled Cabernets. It will probably approach drinkability in several years, but don’t discount its aging potential, as this easily has 20-25 years of cellaring potential. - Robert Parker
DC 98
Decanter - JJ Buckley, May 2017
The Togni family's 2014 reveals a beautifully complex bouquet of plum, black cherry, clove, sweet tobacco, cocoa nib and hints of mountain laurel. On the palate the tannins are very silky and refined, especially by the... The Togni family's 2014 reveals a beautifully complex bouquet of plum, black cherry, clove, sweet tobacco, cocoa nib and hints of mountain laurel. On the palate the tannins are very silky and refined, especially by the standards of this site, framing a wine with great concentration, depth and acid line. A supremely graceful Cabernet and a worthy successor to the profound 2013.
JJB 94
Alex Shaw - JJ Buckley, April 2017
Dark, nearly black from the core straight to the rim. Aromas of purple and black fruit mix with notes of tobacco leaf, saddle leather, mint and baking spice. Soft and voluptuous on entry, there is a core of acidity that... Dark, nearly black from the core straight to the rim. Aromas of purple and black fruit mix with notes of tobacco leaf, saddle leather, mint and baking spice. Soft and voluptuous on entry, there is a core of acidity that keeps the wine bright and focused through a long finish. The tannins are silky and already nicely integrated, though a few more years in should bring everything into balance. From high on Spring Mountain, this is an excellent release from one of Napa’s most celebrated winemakers.
Color & Type Red
Varietal Cabernet Sauvignon
Country USA
Region California
Sub-region North Coast
Vintage 2014

Label

First released in 1983, this is a wine made from estate grown fruit and bottled on the property.

Winery

Togni, Philip

Winery Description: Philip Togni Vineyard is a family-owned winery located 2000 feet above sea level in the Spring Mountain District just above St. Helena in Napa Valley. The first vines were planted in 1981 and included both Cabernet Sauvignon and Sauvignon Blanc. The 25-acre parcel was re-planted in the 1990’s on phylloxera-resistant rootstock and with a focus on red grapes. Togni models their blends of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot after Bordeaux’s Margaux AOC. Consequently, the are age-worthy, classic in nature and have a distinctly Old World personality.

Philip Togni, a man of Italian heritage with an English accent, earned his degree in enology under the legendary Emile Peynaud at the University of Bordeaux. He went on to work at Chateau Lascombes. Togni recently retired from active winemaking, deciding to slow down a bit at age 96. His career in Napa Valley includes some of the region’s best. Among his winemaking roles were Mayacamas Vineyards in 1958, Chappellet Vineyard from 1968 through 1972, and Cuvaison from 1975 to 1981.

Togni wines have been celebrated almost from the beginning. At a 1990 Brussels judging, their 1990 Cabernet was ranked above eleven other 1990 Bordeaux and California Cabernets by a professional panel and was thought by many to be a French wine. Philip’s daughter, Lisa, long co-owner and assistant winemaker is now fully in charge of the winemaking. Clearly, quality has not suffered. Antonio Galloni awarded the 2013 vintage of Philip Togni Cabernet Estate Sauvignon 100 points.