2015 Fattoria dei Barbi Colombini Brunello di Montalcino
Sangiovese - 750ML
2015 Fattoria dei Barbi Colombini Brunello di Montalcino
  • JS 96
  • WA 94

In Stock: 8 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

In Stock: 8 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

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JS 96
jamessuckling.com, September 2019
Ripe plum and cherry aromas with dried flowers and spices. Some lavender and cedar, too. Full bodied, tight and chewy. Needs time to soften and come together. Better after 2022.
WA 94
Robert Parker's Wine Advocate, February 2020
The Fattoria dei Barbi 2015 Brunello di Montalcino is a extremely polished and precise expression that hits all the right buttons for those seeking a classic expression of Sangiovese. In appearance, the wine shows a...   The Fattoria dei Barbi 2015 Brunello di Montalcino is a extremely polished and precise expression that hits all the right buttons for those seeking a classic expression of Sangiovese. In appearance, the wine shows a bright ruby hue with brilliant garnet reflections. The bouquet is tempered and shy at first, but it opens quickly to reveal those characteristic aromas of wild berry, candied cherry, licorice and pressed blue flowers that are so beautifully tied to this mighty Tuscan grape. - Monica Larner  
Category Description
Color & Type Red
Varietal Sangiovese
Country Italy
Region Tuscany
Sub-region Brunello di Montalcino
Vintage 2015
Size 750ML
Closure Cork

Winery

Fattoria dei Barbi

First arriving in Montalcino in 1352, the Colombini family can trace their roots in Tuscany back to the Middle Ages when they were active in the Sienese government. As winemakers, they earned recognition and awards for their releases in the 19th century, though it was Giovanni Colombini, born in 1906, who was instrumental in bringing recognition to the wines of Fattoria dei Barbi.

An innovator and a pioneer of modern viticulture, opening of the first retail wine shop in Italy at the Fortress of Montalcino was his idea. Continuing his string of “firsts”, he started a mail-order business to sell Tuscan wines, and was also the first to make sales overseas in many markets. The opening of the Fattoria dei Barbi cellar to visitors in the 1950’s was one of the first steps in developing the region’s wine tourism.

After the death of Giovanni Colombini in 1976, Fattoria dei Barbi was managed first by his daughter Francesca, and afterwards by his nephew Stefano who continued to develop and expand the property into what we see today.

Now under management of Stefano Cinelli Colombini, Fattoria dei Barbi extends over 306 hectares at Montalcino and Scansano, producing 800,000 bottles annually, 200,000 of which are Brunello di Montalcino. There are three Brunelli, including the flagship Brunello di Montalcino (“blue label”), a single-vineyard Brunello Vigna del Fiore (“white label”), and a Riserva (“red label”). They also produce a Rosso di Montalcino, a Morellino di Scansano, and a range of Tuscan IGT reds and whites.