Always the first to be bottled, the 2015 Condrieu les Terrasses de L'Empire is the largest production Condrieu and it spends eight months in barrel. It’s a bigger, richer wine than the Pied du Samson, yet is still fresh...
Always the first to be bottled, the 2015 Condrieu les Terrasses de L'Empire is the largest production Condrieu and it spends eight months in barrel. It’s a bigger, richer wine than the Pied du Samson, yet is still fresh and lively, with perfumed notes of crisp white peach, white flowers, mint and a touch of honeyed minerality. Clean and focused on the palate, with integrated acidity and a great finish, it should be drunk over the coming 4-5 years. - Jeb Dunnuck