Forest floor, scorched earth, grilled herb and exotic spice aromas form the nose. On the full-bodied palate, firm fine-grained tannins accompany dried black cherry, orange zest, licorice and a hint of coconut before a...
Forest floor, scorched earth, grilled herb and exotic spice aromas form the nose. On the full-bodied palate, firm fine-grained tannins accompany dried black cherry, orange zest, licorice and a hint of coconut before a warm, rather lean black-tea finish. Drink after 2025. - KERIN O’KEEFE