2016 Altesino Brunello di Montalcino Montosoli
Sangiovese Grosso - 750ML
2016 Altesino Brunello di Montalcino Montosoli
  • JS 97
  • JD 97
  • WE 97
  • WS 97
  • WA 96
  • DC 95

In Stock: 0 btls
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Pre-Arrival: 9 btls
ETA: Dec. 2021

In Stock: 0 btls
Ships Immediately

Pre-Arrival: 9 btls
ETA: Dec. 2021

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JS 97
jamessuckling.com, December 2020
Lovely sweet cherries and heather with some leather and balsamic undertones. It’s full-bodied with a velvety and lightly dusty palate. Juicy fruit and pretty orange peel to the berry character. Hints of cedar and meat at...   Lovely sweet cherries and heather with some leather and balsamic undertones. It’s full-bodied with a velvety and lightly dusty palate. Juicy fruit and pretty orange peel to the berry character. Hints of cedar and meat at the end. Subtle and complex. Drink after 2025.  
JD 97
jebdunnuck.com, March 2021
Montosoli lies above the morning fog line, allowing for greater exposure to the morning sun, and was the first single vineyard designated wine in Montalcino’s history with its first vintage in 1975. The 2016 takes all the...   Montosoli lies above the morning fog line, allowing for greater exposure to the morning sun, and was the first single vineyard designated wine in Montalcino’s history with its first vintage in 1975. The 2016 takes all the components of the estate Brunello and is amplified with concentrated raspberry coulis, sage, and rose petal. Once again, there is tremendous consistency from the nose to the palate, though here the structure is compact and will need additional time for those who shy away from grippy, building tannins. Drink over the next 20 years or more. Drink 2024-2042.  
WE 97
Wine Enthusiast, May 2021
Rose, forest berry, underbrush and new leather are some of the aromas you'll nd on this full-bodied red. From one of Montalcino's greatest vineyard sites, the rmly structured, elegant palate is also delicious, boasting...   Rose, forest berry, underbrush and new leather are some of the aromas you'll nd on this full-bodied red. From one of Montalcino's greatest vineyard sites, the rmly structured, elegant palate is also delicious, boasting ripe black cherry, raspberry compote, tobacco and licorice set against taut, ne-grained tannins. It's well balanced, with bright acidity. Drink 2024–2036  
WS 97
Wine Spectator, March 2021
Packed with sweet, ripe cherry, plum and raspberry fruit and framed by loamy earth and woodsy notes, this red is intense, lively and light on its feet. Balanced, with firm tannins and a salty, minerally impression on the...   Packed with sweet, ripe cherry, plum and raspberry fruit and framed by loamy earth and woodsy notes, this red is intense, lively and light on its feet. Balanced, with firm tannins and a salty, minerally impression on the lingering aftertaste. Best from 2024 through 2045. 1,200 cases made. — BS  
WA 96
Robert Parker's Wine Advocate, December 2020
The Altesino 2016 Brunello di Montalcino Montosoli (with 15,000 bottles produced) is a true beauty. The wine reveals dark fruit intensity that comes forth as blackberry, plum and summer cherry. In no time, those aromas...   The Altesino 2016 Brunello di Montalcino Montosoli (with 15,000 bottles produced) is a true beauty. The wine reveals dark fruit intensity that comes forth as blackberry, plum and summer cherry. In no time, those aromas shift to the savory side of the spectrum with smoke, tar and tobacco. The results are generous and layered, offering the best of what the celebrated Montosoli cru can offer, especially in an ironic vintage such as this.  
DC 95
Decanter, March 2021
Altesino has been producing a separate bottling from the cru of Montosoli since 1975, though the vines were partially replanted in 2005 and 2016. If Altesino’s estate Brunello is almost accessible already, the polished...   Altesino has been producing a separate bottling from the cru of Montosoli since 1975, though the vines were partially replanted in 2005 and 2016. If Altesino’s estate Brunello is almost accessible already, the polished yet intense Montosoli needs time in the cellar to demonstrate its potential. The nose is discreet with violet, bramble and bay leaf taking on earthy, savoury tones as it sits in the glass. Tight and firmly fastened, the palate fuses stony notes of granite with dark cherry. Ageing is in 30hL casks of Slavonian oak.  
Category Description
Color & Type Red
Varietal Sangiovese Grosso
Country Italy
Region Tuscany
Sub-region Brunello di Montalcino
Vintage 2016
Size 750ML