The oldest of Bordeaux’s five first growths and the only property outside the Medoc to be included in the 1855 Classification, Chateau Haut-Brion was founded by Jean de Pontac in 1533. The name derives from the Celtic word briga, meaning “hill” or “high place”, and refers to the gravelly elevated terrain situated between the Le Peuge and Le Serpent streams.

History shows that as early as 1660, Haut-Brion wines were already appreciated at royal tables as evidenced by the purchase of 169 bottles by King Charles II of England, noted in the royal cellar book. Among the wine’s admirers are the famous London diarist Samuel Pepys, and Thomas Jefferson, who had distinguished the wine’s quality long before the 1855 Classification.

Arnaud III de Pontac was responsible for building the estate’s international reputation and for creating a new style of wine that is the basis for all currently classified growths - an era which historians have described as a revolution in winemaking.

Chateau Haut-Brion was acquired by the American financier Clarence Dillon on May 13, 1935 and has been managed by the same family since. Much of the estate’s success is also credited to the Delmas family, who have worked the estate for three generations. Nearly five centuries after the creation of its vineyard and 350 years after the first published mention under its current name, Chateau Haut-Brion remains one of the finest wines in the world today.

The 2016 Haut Brion 2022 Ex-Chateau Release is a truly exceptional Bordeaux blend that hails from the esteemed Pessac Leognan sub-region of Bordeaux, France. With its deep garnet-purple color, this wine is visually stunning and immediately commands attention.

On the nose, one is greeted with an array of intoxicating aromas, including stunning black fruits, forest berries, and a hint of smoke. The nose is cool and delicate, yet highly concentrated, offering a glimpse of the complexity that awaits on the palate.

Speaking of the palate, it is nothing short of extraordinary. The wine is highly structured, with fine-grained tannins that are both austere and velvety. Vibrant acidity adds a refreshing liveliness to the wine, while propelling the finish out towards infinity. The finish itself is breathtaking, leaving a lasting impression that lingers on the senses.

The blend of this wine consists of 56% Merlot, 37.5% Cabernet Sauvignon, and 6.5% Cabernet Franc. This combination of grape varietals contributes to the wine's elegance, concentration, and complexity. It is a testament to the skill and expertise of the producer, Haut Brion.

Renowned wine critics have lavished praise on the 2016 Haut Brion. James Suckling awarded it a perfect score of 100 points, describing it as "cool and very delicate" with a "highly structured palate." Decanter also awarded it an impressive score of 97 points, noting its dark fruit, glossy tannins, and polished oak. Other critics, such as Jeff Leve and Wine Enthusiast, have also bestowed perfect scores upon this remarkable wine.

With its immense tannins and powerful black fruit flavors, the 2016 Haut Brion is a wine with incredible aging potential. While it can certainly be enjoyed now, it is recommended to wait until 2023 or beyond to truly experience the wine at its peak. This wine is a true investment in the future, as it will continue to evolve and improve over the next several decades.

In conclusion, the 2016 Haut Brion 2022 Ex-Chateau Release is a wine that exemplifies excellence. From its stunning visual appearance to its complex aromas and flavors, this Bordeaux blend is a true masterpiece. Whether enjoyed now or cellared for years to come, this wine is sure to leave a lasting impression on any wine connoisseur fortunate enough to experience it.