2016 Smith-Haut-Lafitte Bordeaux Blend
Bordeaux Blend - 6L
2016 Smith-Haut-Lafitte Bordeaux Blend
  • JL 99
  • WA 98
  • DC 98
  • WS 97
  • JS 97
  • WE 97
  • JD 97

Reg: $1,395.00

$1,195.00

In Stock: 5 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

Reg: $1,395.00

$1,195.00

In Stock: 5 btls
Ships Immediately

Pre-Arrival: 0 btls
ETA: Pending

Add to cart

Shipping info Wine Storage

Add to cart
JL 99
TheWineCellarInsider.com, February 2019
This is a strong candidate for the best wine yet produced by the Cathiard family at Smith Haut Lafitte. The inky color lets you know this is going to be packed and stacked with layers of ripe fruit. But there is more...   This is a strong candidate for the best wine yet produced by the Cathiard family at Smith Haut Lafitte. The inky color lets you know this is going to be packed and stacked with layers of ripe fruit. But there is more going on here than concentration. Dense, yet light on its feet, the fruit displays a level of purity not seen here before. The oak is better integrated and velvet and silky texture is a complete turn on Everything is in balance and harmony here. Read more at:https://www.thewinecellarinsider.com/search-wine-tasting-notes/?szSearch=2016+Ch%C3%A2teau+Smith+Haut+Lafitte  
WA 98
Robert Parker's Wine Advocate, December 2018
Composed of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot and matured in 60% new oak for 18 months, the 2016 Smith Haut Lafitte has a very deep garnet-purple color, opening with sensuous scents...   Composed of 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc and 1% Petit Verdot and matured in 60% new oak for 18 months, the 2016 Smith Haut Lafitte has a very deep garnet-purple color, opening with sensuous scents of warm black cherries, blackberry pie, star anise and fragrant lilacs with hints of chocolate box, cigar box and pencil lead plus wafts of truffles and crushed rocks. Medium to full-bodied, rich and seductive, it completely fills the palate with perfumed black berry preserves and superbly plush tannins, finishing epically long and beautifully layered. - Lisa Perrotti-Brown  
DC 98
Decanter, December 2018
A brilliant wine, one of the best ever at this property. Straight from the first nose you feel an added dimension and aromatic complexity to this bottle. The diversity of flavours tumbles out on the attack, from brambled...   A brilliant wine, one of the best ever at this property. Straight from the first nose you feel an added dimension and aromatic complexity to this bottle. The diversity of flavours tumbles out on the attack, from brambled autumnal fruits to tighter, fresher black cherry and cassis notes. The body is deeply coloured, full of life and pleasure, with rich, deep cassis and high but generous alcohol that's not intrusive but showing through in the smooth texture. It was great En primeur and is even better today. 1% Petit Verdot finishes the blend. Read more at https://www.decanter.com/wine-reviews/france/bordeaux/chateau-smith-haut-lafitte-pessac-leognan-cru-classe-de-11298#8SZic484QWlVZsB3.99  
WS 97
Wine Spectator, March 2019
Quite ripe, with lush waves of cassis, cherry preserve and raspberry puree flavors gliding through in no hurry, but maintaining definition and cut along the way as bramble, tar and melted licorice snap notes slowly emerge...   Quite ripe, with lush waves of cassis, cherry preserve and raspberry puree flavors gliding through in no hurry, but maintaining definition and cut along the way as bramble, tar and melted licorice snap notes slowly emerge throughout. The finish features an intense echo of pastis and sweet tobacco, showing serious latent grip. Best from 2023 through 2038. 8,333 cases made. — JM  
JS 97
jamessuckling.com, February 2019
The blackcurrant and blueberry aromas are lifted and beautiful. Lots of flowers, too, together with some mushroom and dried-flower undertones. Full-bodied with firm and very silky tannins giving a lovely texture. Bright...   The blackcurrant and blueberry aromas are lifted and beautiful. Lots of flowers, too, together with some mushroom and dried-flower undertones. Full-bodied with firm and very silky tannins giving a lovely texture. Bright acidity lifts the finish and gives it drive and force. Better after 2025.  
WE 97
Wine Enthusiast, March 2020
This hugely dense wine is complex and full of juicy, succulent, smoky Cabernet Sauvignon. The tannins are at the service of the fruits. The wine still has a long way to go before maturity. Don't think about drinking it...   This hugely dense wine is complex and full of juicy, succulent, smoky Cabernet Sauvignon. The tannins are at the service of the fruits. The wine still has a long way to go before maturity. Don't think about drinking it before 2025. - ROGER VOSS  
JD 97
jebdunnuck.com, February 2019
Moving to the reds, the 2016 Château Smith Haut Lafitte checks in as 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot that spent 18 months in 60% new oak. It’s undeniably a more elegant, reserved...   Moving to the reds, the 2016 Château Smith Haut Lafitte checks in as 65% Cabernet Sauvignon, 30% Merlot, 4% Cabernet Franc, and 1% Petit Verdot that spent 18 months in 60% new oak. It’s undeniably a more elegant, reserved style from this estate, yet it still offers full-bodied richness and depth, with a classic perfume of cassis, black currants, cold fireplace, wood smoke, and tobacco. Deep, nicely concentrated, seamless, and, again, incredibly elegant, it’s going to flesh out nicely with short-term cellaring and keep for 20-30 years.  
Category Description
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pessac Leognan
Vintage 2016
Size 6L
Percent alcohol 14%
Closure Cork

Label

The style of Smith-Haut-Lafitte red is classical, with a beautiful expression of Gunzian gravel terroir which gives it unique smoky notes. Elegant and structured, the red shows freshness, complexity, balance and richness.

The Cabernet Sauvignon in the blend, harvested at full maturity and softly vinified to extract only the silkiest tannins, unveils its full potential after proper aging. The other grape varieties of the vineyard, Merlot, Cabernet Franc, and Petit Verdot, add their own aromas and participate in the harmony of a great Cru Classe de Graves.

Winery

Smith-Haut-Lafitte

As early as 1365, grapes have been grown on the property now known as Smith-Haut-Lafitte. Originally owned by the noble Bosq family, the estate was purchased in the 18th century by Scotsman George Smith. Its present name was taken from Smith and the Pessac region’s gravel plateau known as Lafitte.

In 1842, Mr. Duffour-Dubergier, mayor of Bordeaux and an enthusiastic winegrower, inherited Chateau Smith-Haut-Lafitte from his mother and brought the wine up to great growth status. The property changed hands again in 1958 when it was purchased by the Louis Eschenauer Company. After the Eschenaueur period came to an end, a great deal of money has been invested in the estate, particularly on the construction of a superb underground cellar holding over 1,000 barrels.

In 1990, Daniel Cathiard fell in love with the property and joined the list of prestigious owners, firmly intending to further enhance Smith-Haut-Lafitte's tradition of excellence. He combined the most modern winemaking techniques with age-old artisanal methods, including organic compost, small wooden vats, and lees-aging. Famous around the world for its wonderfully elegant red wine and the sophisticated bouquet of its white wine, Smith-Haut-Lafitte undoubtedly deserves the special care that is lavished on it.

Shop all vintages & sizes of Smith-Haut-Lafitte Bordeaux Blend

If you like 2016 Smith-Haut-Lafitte Bordeaux Blend, you might also like

wine name

Thank you for your inquiry on this wine. One of our Wine Specialists will be in touch soon!

Dear Customer
We are having problems processing your request.
Please contact our sales office between 9 AM and 5 PM (PST) for further assistance at 1.888.859.4637.