Growing up on a working farm in upstate New York, Paul Hobbs experienced first-hand the influence of terroir on the character of fruit when his father had him taste apples of the same variety grown in different orchards several miles apart from one another. The diversity of flavors and textures made an impression on him and would later influence his approach to winemaking. Paul later helped his father achieve a lifelong dream of transforming some of the farm’s acreage from apples, nuts and peaches to wine grapes.

As a winemaker, Paul is highly regarded for his ability to identify exceptional vineyards, and for his pioneering spirit in working innovatively with new and historical sites and regions. His success has inspired a wealth of nicknames among the press, from quiet trendsetter to prospector to truffle-hunting dog. Initially hired by Robert Mondavi for his advanced understanding of oak aging, he was promoted to the inaugural Opus One wine-making team. Following his Mondavi experience, Paul joined Simi Winery as Winemaker before going on to consult for Peter Michael, Fisher Vineyards, Lewis Cellars, Bodegas Catena and others. He founded Paul Hobbs Winery in 1991, Vina Cobos in 1999 and continues to be a leading consultant winemaker around the globe.

Introducing the captivating 2017 Paul Hobbs Pinot Noir Russian River from the esteemed Russian River Valley in Sonoma, California. This exquisite red wine exhibits a deep, ruby red color that entices the senses.

On the nose, the 2017 Paul Hobbs Pinot Noir reveals a symphony of delightful aromas. Black raspberries, bouquet garni, crushed flowers, and honeyed strawberry notes dance together, creating a truly enchanting bouquet. As the wine opens up, alluring scents of black and red cherries, warm raspberries, and mulberries emerge, accompanied by hints of baking spices, red roses, and spearmint. It is a fragrant masterpiece that invites you to indulge in its sensory pleasures.

Upon the first sip, this medium-bodied Pinot Noir showcases an abundance of upfront fruit, with blackberries, blueberries, and brambleberries taking center stage. The palate is enveloped by the rich flavors of elderberries, raspberry fool, and crushed violets, which are beautifully balanced by bright acidity and herbal undertones. The firm tannins provide structure and depth, creating a harmonious and elegant mouthfeel.

Crafted with utmost care, the 2017 Paul Hobbs Pinot Noir Russian River spent its aging period in French oak, adding a touch of sophistication and finesse to this already exceptional wine. The result is a beautifully polished and seamlessly integrated wine that will continue to develop and evolve over the next decade.

This wine has garnered high praise from renowned critics. Jeb Dunnuck awarded it an impressive score of 95 points, commending its upfront fruit, depth, and structure. James Suckling also recognized its excellence, awarding it 93 points and noting the firm tannins and bright acidity. Robert Parker's Wine Advocate gave it 92 points, praising its packed layers of red and black berries. Wine Spectator bestowed a score of 91 points, highlighting its concentrated flavors and firm tannins.

With only 7,265 cases produced, this limited-edition wine is a true gem. Its impeccable craftsmanship and exceptional quality make it a must-have for any wine connoisseur. Whether enjoyed now or cellared for future indulgence, the 2017 Paul Hobbs Pinot Noir Russian River promises an unforgettable journey through the nuanced world of Pinot Noir.