2018 Cheval Blanc Cheval blanc
Bordeaux Blend - 750ML
  • JL 100
  • DC 100
  • JD 100
  • VN 100
  • JS 99
  • WA 99
  • WE 98
  • VN 97

Reg: $725.00

$675.00

This product is
out of stock

Reg: $725.00

$675.00

This product is
out of stock

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JL 100
TheWineCellarInsider.com, April 2019
(98-100) Resembling the color of a dark ruby gemstone, this outstanding experience begins with roses, violets, roasted plum, oyster shell, fennel and spice. From there you'll move to the velvet drenched, decadent... expand (98-100) Resembling the color of a dark ruby gemstone, this outstanding experience begins with roses, violets, roasted plum, oyster shell, fennel and spice. From there you'll move to the velvet drenched, decadent, opulent, silky palate. The depth of fruit is off the charts. The sensual, sexy feel on the palate is unique. The over 60 second finish is too short because you'll never want it to end. This is bottled decadence. If you can afford it, it is a wine you should have in your cellar and you'll want to age this for at least 15 years before popping a bottle. The wine was made using 54% Merlot, 40% Cabernet Franc and 6% Cabernet Sauvignon, reaching 14.5% alcohol with a pH of 3.75. The Merlot was harvested September 10-October 1, Cabernet Franc was picked September 24-October 10 and the Cabernet Sauvignon was picked October 11. 98-100 Read more at:https://www.thewinecellarinsider.com/search-wine-tasting-notes/?szSearch=2018+Cheval+Blanc collapse
DC 100
Decanter, April 2019
(98-100) This is a wonderful, fairly classic Cheval Blanc, less exuberant than some of the wines that you're going to find in 2018. It's full of intense red and black berries, floral notes, and a ton of menthol... expand (98-100) This is a wonderful, fairly classic Cheval Blanc, less exuberant than some of the wines that you're going to find in 2018. It's full of intense red and black berries, floral notes, and a ton of menthol, eucalyptus and liquorice which underpins the entire concentrated fruit expression. Silky tannins slowly layer up over the palate. It's full of focus and extremely elegant but it accelerates through the mid-palate, gathering strength as it goes. I love this wine in so many vintages, and they have done it again in 2018. There's no press wine, as ever, with 74% of the crop making it into this wine. Read more at https://www.decanter.com/wine-reviews/france/bordeaux/chateau-cheval-blanc-st-emilion-1er-grand-cru-classe-a-29421#flPu93TcvWeMeDVA.99 collapse
JD 100
jebdunnuck.com, May 2019
(97-100) The 2018 Cheval Blanc is another magical wine from this estate and is certainly in the same league as the 1998, 2000, 2005, 2009, 2010, and 2015. A blend of 54% Merlot, 40% Cabernet Franc, and the rest Cabernet... expand (97-100) The 2018 Cheval Blanc is another magical wine from this estate and is certainly in the same league as the 1998, 2000, 2005, 2009, 2010, and 2015. A blend of 54% Merlot, 40% Cabernet Franc, and the rest Cabernet Sauvignon, its deep purple color is followed by a thrillingly complex bouquet of red and black fruits, smoked herbs, liquid flowers, and incense. Possessing medium to full body, flawless integration of its fruit, tannins, and acidity, a terrific mid-palate, and a great finish, it shows the sunny, sexy style of the vintage yet has incredible purity and precision at the same time. It will be accessible with just short-term cellaring yet evolve for 30-40 years. collapse
VN 100
Vinous, May 2019
(97-100) The 2018 Cheval Blanc is dazzling. Creamy, supple and inviting, the 2018 is endowed with phenomenal balance. The tannins and overall structure are imposing, and yet the richness of the fruit and perfect ripeness... expand (97-100) The 2018 Cheval Blanc is dazzling. Creamy, supple and inviting, the 2018 is endowed with phenomenal balance. The tannins and overall structure are imposing, and yet the richness of the fruit and perfect ripeness of the tannin really stand out. In 2018, Cheval is a bit richer than is often the case, but that is not at all a bad thing. I am struck by how much freshness and energy the 2018 has. Hints of lavender, spice and licorice add shades of nuance, but it is the wine's overall sense of harmony that leaves the strongest impression. A precise counterpoint of fruit richness and finesse makes for a truly unforgettable Cheval Blanc.- AG collapse
JS 99
jamessuckling.com, April 2019
(98-99) What strikes you is how aromatic this already is at this stage. Complex and decadent, showing lots of dark berries, smoked meat, wet earth, and dried leaves. Decadent. Full-bodied with very ripe and polished... expand (98-99) What strikes you is how aromatic this already is at this stage. Complex and decadent, showing lots of dark berries, smoked meat, wet earth, and dried leaves. Decadent. Full-bodied with very ripe and polished, velvety tannins. Great finish. collapse
WA 99
Robert Parker's Wine Advocate, April 2019
(97 - 99) Thirty-three plots contributed to this wine, out of the 43 in production. Five went into Petit Cheval and five into bulk. The 2018 Cheval Blanc is a blend of 54% Merlot, 40% Cabernet Franc and 6% Cabernet... expand (97 - 99) Thirty-three plots contributed to this wine, out of the 43 in production. Five went into Petit Cheval and five into bulk. The 2018 Cheval Blanc is a blend of 54% Merlot, 40% Cabernet Franc and 6% Cabernet Sauvignon, with a 3.75 pH and 14.5% alcohol. Deep purple-black in color, the nose is more open at the core of the wine than the Le Petit Cheval, strutting out of the glass with bold, ripe black cherries, cassis, warm plums and raspberry preserves notes. With coaxing, a whole array of fragrant spice, floral and earth notes emerge, followed by candied violets, star anise, powdered cinnamon, iron ore, tapenade and truffles plus wafts of camphor and mocha. Medium to full-bodied, the palate is firm yet possesses a beautifully plush structure of velvety tannins wrapping round the densely packed, complex, fragrant fruit, with seamless freshness and a very long, layered finish.- LPB collapse
WE 98
Wine Enthusiast, April 2019
(96–98) Barrel Sample. This wine is densely textured in great tannins and wonderful perfumed fruits. It shows an elegant side, with bright shots of acidity and a black currant flavor. Topped with a pinch of Cabernet... expand (96–98) Barrel Sample. This wine is densely textured in great tannins and wonderful perfumed fruits. It shows an elegant side, with bright shots of acidity and a black currant flavor. Topped with a pinch of Cabernet Sauvignon that adds to the structure, it is a ripe wine but with intense freshness. The tannins hold the key to the aging. collapse
VN 97
Vinous, November 2019
(VN 95-97 points) The 2018 Cheval Blanc was harvested from 10 September to 11 October, with only 14 days of picking. The yield was 44.8hL/ha, which they believe moderated the level of alcohol and pH. It has a ripe and... expand (VN 95-97 points) The 2018 Cheval Blanc was harvested from 10 September to 11 October, with only 14 days of picking. The yield was 44.8hL/ha, which they believe moderated the level of alcohol and pH. It has a ripe and more open bouquet compared to the Le Petit Cheval with pixelated black cherries, wild strawberry and subtle orange pith aromas. The palate is medium-bodied with supple tannins and very good acidity that maintains freshness. This is quite compact and linear at the moment, gentle in terms of grip with an underlying spiciness that develops towards the finish. It is not a flamboyant Cheval Blanc, stricter than expected and in some ways overriding the excessive tendencies of the growing season. -- Neal Martin collapse
Category Description
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Saint Emilion
Vintage 2018
Size 750ML
Closure Cork

Label

Formerly known as vin de Figeac, this wine was first sold under the name Cheval Blanc in 1852. The first gold medal won by Cheval Blanc came at the 1878 Universal Exhibition in Paris and that distinction appears on the label.

Each vineyard plot is vinified separately. At the start of fermentation, the juice is gently pumped over three times daily. As fermentation proceeds, pump-over frequency decreases and is eventually stopped when the desired level of extraction has been reached.

The young wine is aged 16 to 18 months in new French oak barrels. Six to seven different coopers are used to ensure complexity and harmony. During this period, the wine is racked by hand five to seven times. Blending takes place after the first three months.

Winery

Cheval Blanc

Chateau Cheval Blanc is a Premier Grand Cru Classe “A” estate located near Pomerol, but within the commune of Saint-Emilion. Its 39 hectares are divided into forty-five plots. While most of the appellation's other famous estates have limestone soil, Cheval Blanc's soil is alluvial, with roughly equal proportions of gravel and clay.

The vineyard has an original combination of grape varieties: 49% Cabernet Franc, 47% Merlot, and 4% Cabernet Sauvignon. Each plot has its own specific profile and, to a certain extent, are treated like separate vineyards because of differences in the age of the vines, grape variety, soil type, surface area, type of rootstock, etc. The combination of these many facets accounts for Cheval Blanc’s great complexity.

Archives show that vines have been grown at Cheval Blanc at least as far back as the 15th century, but the most prestigious part of Cheval Blanc's history can be dated from 1832 when the core plot of the present-day estate was purchased by Jean-Jacques Ducasse, President of the Libourne Trade Tribunal. Over the next twenty years, the purchase of plots belonging to Chateau Figeac led to the vineyard as we know it today.

The impressive 6,000 square-meter cellar adjacent to the chateau, designed by Christian de Portzamparc and inaugurated in June 2011, houses a state-of-the-art winemaking facility and features two enormous waves of white concrete that rise magnificently out of the ground. There is a garden of wild grasses atop an artificial hill, whose gracious curves are overlooked by the chateau. The wine cellar holds fifty-two concrete vats in six rows.