The 2018 Vaudésir from Didier Séguier is also outstanding, with its ripe and pure fruit coupled to outstanding mineral drive and a firm structure. The bouquet wafts from the glass in a primary blend of pear, lime, apple...
The 2018 Vaudésir from Didier Séguier is also outstanding, with its ripe and pure fruit coupled to outstanding mineral drive and a firm structure. The bouquet wafts from the glass in a primary blend of pear, lime, apple, chalky soil tones, dried flowers and a topnote of orange zest. On the palate the wine is pure, full-bodied and youthful in structure, with excellent depth at the core, snappy acids and fine precision on the very long and well-balanced finish. This will need a year or two longer in the cellar than the Bougros to start to really drink well, but it should still provide relatively early appeal.