2018 Haut Batailley Bordeaux Blend
Bordeaux Blend - 750ML
2018 Haut Batailley Bordeaux Blend
  • JS 95
  • JD 94
  • WA 94
  • WS 94
  • JL 94
  • DC 93

Reg: $84.94

$74.94

In Stock: 14 btls
Ships Immediately

Pre-Arrival: 24 btls
ETA: Pending

*Price does not include U.S. import tariffs that may be due from buyer on arrival. Please see our Terms & Conditions of Sale.

Reg: $84.94

$74.94

In Stock: 14 btls
Ships Immediately

Pre-Arrival: 24 btls
ETA: Pending

*Price does not include U.S. import tariffs that may be due from buyer on arrival. Please see our Terms & Conditions of Sale.

Shipping info Wine Storage

JS 95
jamessuckling.com, April 2019
(94-95 points) I can’t remember a Haut-Batailley this tannic, yet the tannins are savory and very ripe with beauty and purity. Full-bodied, chewy tannins and a long and intense finish.
JD 94
jebdunnuck.com, March 2021
The flagship 2018 Château Haut-Batailley checks in 59% Cabernet Sauvignon and 41% Merlot that was brought up in 60% new French oak. It's another deeply hued, classic Pauillac in the vintage that has wonderful purity as...   The flagship 2018 Château Haut-Batailley checks in 59% Cabernet Sauvignon and 41% Merlot that was brought up in 60% new French oak. It's another deeply hued, classic Pauillac in the vintage that has wonderful purity as well as loads of ripe blackberry and currant fruits, medium to full-bodied richness, beautiful aromas and flavors of graphite, cedarwood, and tobacco, building yet polished tannins, background oak, and a great finish. This pure, classic Pauillac needs 7-8 years of bottle age (it will certainly offer pleasure earlier) and will drink fabulously well for over two decades.  
WA 94
Robert Parker's Wine Advocate, April 2019
(92 - 94 points) Blended of 59% Cabernet Sauvignon and 41% Merlot aging in 60% new barriques, the 2018 Haut Batailley is very deep purple-black in color and takes some coaxing to reveal profound notes of dark chocolate...   (92 - 94 points) Blended of 59% Cabernet Sauvignon and 41% Merlot aging in 60% new barriques, the 2018 Haut Batailley is very deep purple-black in color and takes some coaxing to reveal profound notes of dark chocolate, crème de cassis, blueberry pie and anise with waves of raspberry pie, lavender and Indian spices. Full, very tightly would and jam-packed with layers of crunchy black and blue fruits, it has a firm line of ripe, grainy tannins and compelling freshness, finishing long with a mineral hint coming through.- LPB  
WS 94
Wine Spectator, January 2021
Juicy, fresh and nicely compact, with sleek iron along the edges of a core of steeped plum and cassis fruit flavors. Subtle tugs of savory, tobacco and cedar through the finish, with a last, lingering perfumed whiff of...   Juicy, fresh and nicely compact, with sleek iron along the edges of a core of steeped plum and cassis fruit flavors. Subtle tugs of savory, tobacco and cedar through the finish, with a last, lingering perfumed whiff of dark tea. Cabernet Sauvignon and Merlot. Best from 2024 through 2038. — J.M.  
JL 94
TheWineCellarInsider.com, March 2021
Dark, big and bold, with layers of crisp Cabernet Sauvignon character, you also find bitter chocolate, espresso, cigar wrapper and herbs. Full-bodied, tannic and concentrated, the wine is rich, juicy, chewy and long. The...   Dark, big and bold, with layers of crisp Cabernet Sauvignon character, you also find bitter chocolate, espresso, cigar wrapper and herbs. Full-bodied, tannic and concentrated, the wine is rich, juicy, chewy and long. The finish serves up ample waves of sweet and tart red berries, cocoa, peppery spice and herbs. The wine was made from blending 59% Cabernet Sauvignon and 41% Merlot, 14.3% ABV Read more at:https://www.thewinecellarinsider.com/wine-tasting-note/?vintage=2018&wine=Chateau%20Haut-Batailley  
DC 93
Decanter, April 2019
This is a lovely wine from the second vintage under Lynch Bages’ ownership, full of power and poise and controlled precision. It has a slightly unusual blend owing to a greater proportion of Merlot than has been used in...   This is a lovely wine from the second vintage under Lynch Bages’ ownership, full of power and poise and controlled precision. It has a slightly unusual blend owing to a greater proportion of Merlot than has been used in previous vintages, but it doesn't suffer in terms of concentration due to the thick skins and structure of the Merlots in 2018, and what you get instead is a creamy, velvety texture through the mid palate.  
Category Description
Color & Type Red
Varietal Bordeaux Blend
Country France
Region Bordeaux
Sub-region Pauillac
Vintage 2018
Size 750ML
Percent alcohol 14.5%
Closure Cork

Label

Chateau Haut-Batailley is a Bordeaux blend dominated by a high proportion of Cabernet Sauvignon. The grapes are hand-harvested and carefully sorted both before and after de-stemming.

Prior to fermentation, the grapes undergo a long, cool maceration of three weeks. When fermentation is complete, the wines age from 16 to 18 month in French oak barrels, 60% of which are new.

Winery

Haut Batailley

Chateau Haut-Batailley is a Left Bank Bordeaux wine property that was originally part of Chateau Batailley, a Fifth Growth in the 1855 Classification. Jointly owned by Francis and Marcel Borie, they divided the estate between them in 1942.

Marcel took the Batailley half, including the chateau. The smaller part went to Francis who purchased additional vineyard land from Chateau Duhart-Milon to increase the size of his Haut Batailley vineyards. Now managed by Francois-Xavier Borie, Chateau Haut-Batailley is part of the Borie family of estates that includes Chateau Ducru-Beaucaillou and Chateau Grand-Puy-Lacoste.

The 22 hectares of Chateau Haut-Batailley are on a gently sloping outcrop at the southern edge of Pauillac. They are planted with 70% Cabernet Sauvignon, 25% Merlot and 5% Cabernet Franc on exceptional soils of deep gravel and alluvial stones. This ensures excellent drainage of rainwater and encourages deep roots. The average age of the vines is 35 years old.

In 2005, Francois-Xavier Borie began a major program of construction, building a modern vat house, new harvest facilities and a bottling room, all in harmony with the pre-existing decor.