Introducing the 2018 Robert Craig Spring Mountain Cabernet Sauvignon, a captivating red wine that embodies the essence of California's Napa Valley. This exceptional vintage showcases the mastery of Robert Craig, a renowned producer celebrated for crafting wines of remarkable quality and character.
With its deep, garnet color and a tantalizing image that hints at its allure, this Cabernet Sauvignon is a visual feast for the senses. Uncorking the bottle reveals a symphony of aromas that entice and delight. The fragrant nose is a bouquet of blackcurrants, plums, cherries, and bay leaves, interwoven with subtle notes of pine needles, graphite, and a whisper of spice box. It is a sensory journey that transports you to the heart of the Spring Mountain District, where the grapes were nurtured to perfection.
On the palate, this wine delivers a full-bodied experience that is nothing short of extraordinary. Firm, chewy tannins and bright acidity provide a solid structure, while the expressive and structured nature of this wine captivates the senses. The deep, concentrated core of dark fruit is a testament to the vineyard's terroir and the meticulous winemaking techniques employed by Robert Craig. Each sip is a revelation, with flavors that unfold gracefully and linger on the palate, leaving a lasting impression.
Critics have been unanimous in their praise for this exceptional vintage. James Suckling awarded it an impressive 95 points, describing it as "long and seamless" and recommending it for enjoyment from 2024 onwards. Jeb Dunnuck also bestowed it with a score of 94, highlighting its rounded, beautifully textured style and predicting it will drink nicely for the next two decades. Vinous, another esteemed publication, awarded it 94+ points, noting its essence of red and purplish fruit, hint of spice, and encouraging its further aging to allow its depth to fully emerge.
The 2018 Robert Craig Spring Mountain Cabernet Sauvignon is a wine that demands attention and commands respect. It is a testament to the artistry of winemaking and the exceptional terroir of the Spring Mountain District. Whether enjoyed now or cellared for a few years, this wine is an experience that will leave wine enthusiasts in awe. Pair it with a succulent steak, hearty braised dishes, or a selection of aged cheeses to elevate your dining experience to new heights.