2020 Paul Jaboulet Aine Hermitage Maison Bleue

Syrah - 1.5L
Reg: $144.94
$134.94
In Stock: 0 btls
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ETA: Sep. 2023
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REVIEWS

JS 95 WA 94 JD 93 DC 92
JS 95

jamessuckling.com, April 2022

(94-95 points) Although this youthful Hermitage features extremely ripe blueberry and blackberry aromas, plus the imposing depth you expect for this famous appellation, it is remarkably open for a red wine with this kind...
WA 94

Robert Parker's Wine Advocate, January 2022

(92 - 94 points) Mostly sourced from les Murets, the 2020 Hermitage La Maison Bleue is a solid effort, with appealing notes of blackberries, raspberries and espresso on the nose. It's full-bodied and rich, yet streamlined...
JD 93

jebdunnuck.com, February 2022

(91-93 points) Looking at the two flagship Hermitage in barrel, the 2020 Hermitage La Maison Bleue comes mostly from the Les Murets lieu-dit, but there’s a splash from the Bessards as well. Classic Hermitage red and black...
DC 92

Decanter, October 2021

A classy, fresh and aromatic display, this is harmonious already. Medium-bodied, with more measured fruit and freshness on the palate, fine tannins and plenty of them. The oak is well-integrated. It is slightly warming on...

WINE DETAILS

Color & Type Red
Varietal Syrah
Country France
Region Rhone
Sub-region Northern Rhone
Appellation Hermitage
Vintage 2020
Size 1.5L
Closure Cork

For almost two centuries, the Jaboulet family has shared a common passion for the Rhone Valley, its history, its terroir, its exceptional people and wines.

In 1834, Antoine Jaboulet started working the land on the hills of Hermitage. Through his hard work and passion, he was able to produce a wine of exceptional quality. The business was passed on to his sons Henri and Paul, with the latter later giving his name to the company.

Since then, the generations have continued to succeed one another until in January 2006, the Frey family, longstanding winemakers in Champagne and owners of Chateau La Lagune in Bordeaux, acquired Maison Paul Jaboulet Aine thus adding to its portfolio of prestigious names.

The company’s hundred or so hectares of vineyards are tended with the greatest possible care. The wide diversity of terroirs and the influence of micro-climates favor the production of Syrah, the principal variety and the sole red grape, while Roussanne, Marsanne and Viognier are used for the white wines.

Jaboulet wines represent generations of hard work and a passion for excellence and these values are adhered to by an unswerving commitment to improving vineyards, and through strategic acquisitions and work in the cellars, while respecting the environment at the same time.