Very subtle nose of lemon blossom, Amalfi lemon and white flowers with a pronounced yeasty note of freshly baked brioche. Sleek and elegant with racy mineral acidity and just enough dosage to balance this and the fine...
Very subtle nose of lemon blossom, Amalfi lemon and white flowers with a pronounced yeasty note of freshly baked brioche. Sleek and elegant with racy mineral acidity and just enough dosage to balance this and the fine mousse. Long, very clean finish. 100% from the Cotes des Blancs with the emphasis on Avize, Le Mesnil, and Oger plus their own vineyards at Vertus. 40% of reserve wine from a perpetual solera. Just 5.5 g/l dosage. Drink now. - Stuart Pigott