A slightly muscular red, with a floral and brinelike edge to the densely packed, broad-textured core of blackberry, damson plum and cassis. Dried herb, spice and mineral notes fill out the well-structured finish. A good...

Elegant and precise, this version offers a wild, savory and spicy floral note up front. Built around a fresh and juicy berry center, with mineral details on the fringes and subtle forest floor elements chiming in...

Fermented with 50% whole clusters in both barrel and concrete vat, the 2022 Pinot Noir Treinta y Dos hails from Mainqué in Patagonia. A bright, ruby-hued wine, the nose presents aromas of wild herbs, sour cherry and...

Served blind, I'd think this was a top Hermitage due to its smoky character, topped with mint, peppery herbs, barbecued meat, black currants, blackberries, along with a hint of blueberry. The palate is rich, full-bodied...

Served blind, I'd think this was a top Hermitage due to its smoky character, topped with mint, peppery herbs, barbecued meat, black currants, blackberries, along with a hint of blueberry. The palate is rich, full-bodied...