The 2021 Barolo Bussia is a gorgeous wine from Aldo Conterno. Deep, layered and super expressive, the Bussia conveys depth and authority from the first taste. Macerated black cherry, incense, gravel, dark spice, leather...

Four distinct voices from Baudana (Serralunga d'Alba), Villero (Castiglione Falletto), Vignane (Barolo), and Merli (Novello) create something extraordinary together. This is Barolo's warm handshake, an invitation to...

The Massolino 2021 Barbaresco (in the bottle with the white label for the non-cru selections) has a lovely bouquet that admittedly leans toward the riper side of the Nebbiolo spectrum with mineral notes, redcurrant and...

Raspberry, cherry and spice flavors are the main themes, shaded by earth and mineral elements. Though firm and dry on the finish, overall this red is balanced, with persistent length. Best from 2028 through 2042. 2,140...

A Barolo that brings together three villages like a perfectly planned dinner party, each guest bringing their best dish to the table. This blend from Barolo, Novello, and Monforte d'Alba floats from the glass with the...

The 2021 Barolo Gramolere is deep, layered and super-expressive. Blood orange, cinnamon, star anise and cedar give the 2021 a gorgeous, exotic aromatic flair. Plush and layered in the glass, with exceptional resonance...

Mineral and tangy nose with a minty edge to the red berries and oranges. Lightly mossy and decadent, with an impressive mineral quality on the linear, medium-bodied palate. Really refined and composed with a long, juicy...

The 2021 Barolo Castelletto is another absolutely stellar wine in this lineup. Ample and broad on the palate, the Castelletto offers a beguiling mix of aromatic intensity, fruit depth and structure. Time in the glass...

Medium brick red-colored, the 2019 Barolo Riserva Le Coste Di Monforte is spicy and sanguine on the nose, with notes of blood orange peel, tangy cranberries, lifted spice, and wild herbs. Medium-bodied, it has good focus...

This wine celebrates its 30th anniversary (1990–2020). With fruit from 40-year-old vines, the Pio Cesare 2020 Barbaresco Il Bricco is a production of 6,930 bottles plus magnums. This vintage reveals elegant aromas and...

Cesare Benvenuto of Pio Cesare tells me that what he loves most about the 2020 vintage is that it is, in his word: contemporary. "You can drink the wines immediately, the tannins are silky and hydrated and Nebbiolo shows...

Complex with aromas of graphite, cedar, dried cherries and red currants alongside subtle sweet violets, blond tobacco and deep rhubarb. Soft and smooth on the attack with full body and integrated acidity. Extracted...

Haunting aromas of rose, cherry, eucalyptus, hay and iron are the highlights of this tightly wound, yet expressive Barolo. Holding back now, yet the final impression on the finish is balanced, with a lingering aftertaste...

Also from Rio Sordo, the 2020 Barbaresco Rio Sordo displays a sllightly deeper ruby color and has a sunnier feel, although it remains red-fruited and bright, with notes of ripe raspberries, candied roses, tea leaf...

A fleshy, vibrant red, featuring cherry, plum, green olive, iron, tar and tobacco flavors. There’s intensity and viscosity midpalate, while the aftertaste stretches out, echoing the fruit, savory and mineral components...

The 2021 Barolo Tortoniano is a classy, elegant wine. Crushed flowers, silky red-toned fruit, cinnamon and dried flowers caress the palate. Medium in body and quite open, the 2021 is a fine choice for drinking now and...

A rich red, with good cut and hints of truffle, mineral and woodsy funk shading a core of cherry and raspberry fruit. Harmonious and firm, extending on the long, iron-tinged aftertaste. Ready to enjoy, yet should age at...

Saturated with cherry, plum, iron, tar, menthol, tobacco and spice aromas and flavors, this powerful and complex red is defined by a vibrant structure, showing vivid acidity and energetic tannins. The finish brings nice...

The 2020 Nebbiolo Colline Novaresi Valplazza is another fabulous entry-level offering from Rovellotti. Deep and layered, with tons of varietal character, the Valplazza has so much to recommend it. Dried flowers, cinnamon...

Vallana's 2018 Boca is an old-school, super-classic wine. Firm tannins wrap around a core of macerated dark cherry, cinnamon, licorice, dried herbs and menthol. The 2018 needs a good decant. Readers will find a sturdy...

The 2021 Barolo Romirasco is exceptionally vivid and finessed. This is one of the finest recent versions I have tasted. Light on its feet and deceptive at first, the 2021 races across the palate with tons of pure energy...

Raspberry, cherry, rose and mint aromas and flavors highlight this elegant red. Harmonious and bright, with a silky feel and a light dusting of powdery tannins on the lingering aftertaste. Best from 2026 through 2040...

Well-marked by vanilla, butter and butterscotch from the new oak, this white is also rich and packed with tropical fruit, peach and lemon tart flavors. Supple and vibrant, persisting on the long aftertaste. Chardonnay...

This red is like a laser, yet there’s also a sappiness to its texture midpalate, with cherry, cranberry, rose hip, menthol and mineral flavors. Notable for its harmony, complexity and length, with an aftertaste that just...

A well-delineated red, exhibiting a beam of bright cherry, strawberry, white pepper, eucalyptus and iron flavors, plus a hint of tobacco. Intense and layered, with bracing acidity and a line of refined tannins on the...

Boasting a youthful and saturated ruby/magenta color, the 2021 Nebbiolo D'Alba Valmaggiore offers striking depth in its smoldering perfume of black raspberries, crushed violets, sweet tobacco, and incense. The palate...

The 2018 Lessona is a wild, distinctive wine that captures all the exotic beauty of Nebbiolo in this appellation. Sweet dark cherry, orange peel, cinnamon, blood orange, sage and rose petal build effortlessly as this...

With fruit from Montforte d'Alba, the Pio Cesare 2020 Barolo Mosconi was first produced in 2015. Although the winery team has more than five years of experience with Mosconi, Cesare Benvenuto tells me that there was a...

The wet 2018 vintage suits this wine, which is made from a small plot of Nebbiolo Rose, a clone which has a higher skin-to-juice ratio that can make it feel a bit intimidating in its youth. But this year, Vigna Elena...

With 100 months of yeast contact, the Parusso 2013 Metodo Classico Extra Brut 100 Mesi reveals a copperish-pink color. This is a charming and fun wine with easy freshness that rolls over the palate. It has neutral orchard...