Top Reds

jamessuckling.com, 100 points: This is amazing. The vibrancy and energy in this wine is stunning. The complexity of aromas are breathtaking with flowers, blackcurrants, raspberries and peaches. Full-bodied, yet ever so refined and polished with...

Wine Spectator, 97 points: Broad and mouthfilling, exuding floral, black cherry, blackberry, graphite and stony mineral flavors. Powerful, yet reined in by the vivid acidity, with tannins that are refined and well-integrated. Shows terrific balance...

View From The Cellar, 96 points: Ducru-Beaucaillou has recently re-released several vintages from the era when there was some sort of TCA contamination (in my opinion) in the cellars here, such as there was in Cuné’s property of Contino. The refurbished...

jamessuckling.com, 99 points: (JS 98-99 points) This is integrated, with superb density and beauty, offering blackcurrant, mineral and some bark. Full-bodied, yet so polished and refined. Crushed stone. Lots of expression and texture to this wine...

Wine Enthusiast, 95 points: (93–95 points) Barrel Sample. This is a perfumed wine, likely thanks to a dollop (7%) of Cabernet Franc. It has ripe fruit characters, pleasant richness and a firm structure. ROGER VOSS

Wine Enthusiast, 97 points: Editors’ Choice. This is such an outstanding wine at any price, but here we’re talking about outstanding value as well. Notes of iron and crushed rock lead to a lengthy balance of juicy red fruit and clove. With small...

jamessuckling.com, 95 points: Traditional and beautiful in character with plum, balsamic, orange-peel and leather aromas and flavors. It’s medium-to full-bodied with creamy texture and a long, intense aftertaste. Drink or hold.

Wine Spectator, 95 points: Features black currant, blackberry and boysenberry reduction flavors that are tightly coiled for now, carried by well-embedded acidity and racy graphite notes. The long finish pumps out fruit, with extra anise and sweet...

jamessuckling.com, 95 points: Impressive richness and clarity of red and dark berries. Lightly spiced-pastry aromas, too. The palate has a very crisp, polished and groomed tannin texture, as well as super fresh flavors that carry long. Great wine. Try...

Robert Parker's Wine Advocate, 96 points: The 2018 Vin Perdu is a blend of 38% Syrah, 33% Cabernet Sauvignon, 12% Petit Verdot, 11% Cabernet Franc and 6% Merlot. Deep garnet-purple in color, it comes skipping out of the glass with bright, cheery notes of baked...

Decanter, 97 points: Decanter World Wine Awards 2020. Intense raspberry and rose petal nose. Supple attack, silky and poised, creamy without heaviness, and there are sufficient tannins to give structure and texture. Ethereal and complex...

jamessuckling.com, 97 points: Beautiful combination here of balanced orange and lemon rind and riper glazed cherries, terracotta and scorched earth. Mushroom too. Tightly wound and elegant with a persistent core of mineral acidity and finely...

jamessuckling.com, 99 points: Wow. Fantastic aromas of blackberries, currants, minerals, violets and graphite. Full-bodied with firm, silky tannins that are incredibly polished and intense, yet ever so refined and integrated in the wine. It goes on...

jebdunnuck.com, 98 points: Reminding me of the 1990, the 2015 Château Pichon Baron is a sensational bottle of wine made from 80% Cabernet Sauvignon and 20% Merlot that spent 18 months in 80% new French oak. Boasting a deep purple color as well as...

jebdunnuck.com, 97 points: Another head-turning wine from this project, the 2018 Cabernet Sauvignon Project 18 got a handful of expletives in my notes. A plush, sexy, full-bodied 2018 delivering pure dark fruits, hints of menthol and tobacco, a...

jamessuckling.com, 97 points: Extremely perfumed and crystal-clear with violets, plums, raspberries, walnuts and black olives. It’s medium-to full-bodied with very fine tannins that are extremely polished and refined. The length is long and very...

jebdunnuck.com, 95 points: The 2016 Col d’Orcia Brunello offers notes of pine resin, black cherry, and dried strawberry aromatics. The palate is concentrated and compact, with dried tomato leaf bitterness and tobacco. The structure is not shy, with...

The Tasting Panel Magazine, 99 points: Mesmerizing aromas of earth, violets, and fresh black and blue fruit give way to chalky tannins that dry the palate—part of that is pure youth. The acidity lifts the flavors to compensate for the tighter grip. Savory...

jamessuckling.com, 97 points: What an amazing nose with pure herbs coming to the fore, soon to be joined by fresh brambleberries, blueberries, violets, heather, lavender, pine needles and forest floor. Full body, chewy but incredibly fine tannins, and...

Wine Enthusiast, 97 points: Focused and loaded with finesse, this opens with enticing aromas of menthol, graphite, rose and forest floor. Full bodied and delicious, the linear, energized palate features ripe Marasca cherry, licorice, mint and...

jamessuckling.com, 95 points: There’s a cascade of dried florals here, ranging from rose petals to lilacs; the glazed strawberries and cherries are equally intense. So much power and ripeness to the full-bodied palate, but there’s a savory, stony...

jamessuckling.com, 98 points: Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on...

jamessuckling.com, 99 points: Such impressive, rich aromas of berries, cherries and plums with blackberries and violets, too. An enticing fusion of freshness and deep intensity. The palate has a super succulent and contained feel with immaculately...

jamessuckling.com, 99 points: (JS 98-99 points) Blackcurrants, orange peel, flowers and tar with hints of graphite. Full-bodied with a creamy texture of exquisitely polished tannins. It goes on and on. Intense flavors at the end, too, with lead pencil...

jamessuckling.com, 98 points: There’s something ethereal in the nose with flowers, cherries, strawberries and shitake mushrooms. Full body. This grows on the palate with super tannin and fruit structure. So much berry flavor and round, caressing...

jebdunnuck.com, 95 points: The 2018 Hourglass Cabernet Sauvignon Blueline Estate shows the classic, more focused, elegant – yet also concentrated – style of the vintage brilliantly. Sporting a dense purple hue as well as killer notes of crème de...

jamessuckling.com, 97 points: Intense aromas of black fruit, cocoa powder, black olives, dried violets, tar and cigar box. Some black peppercorn, too. It’s full-bodied with firm, chalky tannins. Incredible intensity and purity of fruit with gorgeous...

Wine Enthusiast, 96 points: This is the first vintage of the Australian producer's foray into Napa Valley. It is tightly structured yet supple, bursting in bright currant and strawberry flavors. Savory components of sage, dried herb and black pepper...

jebdunnuck.com, 96 points: Including 3% Petit Verdot, the 2017 Cabernet Sauvignon Generations is a brilliant Cabernet Sauvignon that offers textbook blackcurrants, green tobacco, iron, and salty mineral aromas and flavors. Rich, full-bodied, nicely...

jebdunnuck.com, 96 points: (96+ points) Emerging from the talents of Marie Lefévère (of Château Sansonnet and Château Moulin du Cadet), the 2018 Château Soutard-Cadet clocks in at 90% Merlot and 10% Cabernet Franc brought up in new barrels. Its...