All Dessert Wine

Robert Parker's Wine Advocate, 92 points: (RP90-92 points) Rated, no tasting note given. - Robert Parker

Wine Enthusiast, 98 points: #25 on the Top 100 Cellar Selections; A big rich wine showing its gorgeous fruit easily. But with a core of dryness the ripest apricots touched by caramel it should age well over many years. There is intense power here...

Wine Enthusiast, 94 points: For a 2004, this is big and rich, but that is to be expected from Guiraud. The fruit is magnificently ripe, with flavors of peach and tangerine syrup along with the core of botrytis and dark honey. The aftertaste is...

jamessuckling.com, 97 points: This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense...

Neal Martin's Wine Journal, 90 points: It has a glorious nose of dried apricot honey and candle wax with hints of creme brulee in the background. The palate displays very good weight and poise with a harmonious quince marmalade and lime tinged finish...

Robert Parker's Wine Advocate, 97 points: (WA95-97 points) The 2015 Doisy-Daene has a detailed bouquet, very correct, nothing showy or flamboyant as is typical of Denis Dubourdieu's Barsac. The palate is extremely well balanced and very pure: citrus fruit...

Robert Parker's Wine Advocate, 97 points: The 2015 Riesling Ockfener Bockstein Beerenauslese is clear, rich and toasty on the nose, very clear, refined and elegant, with very fine Riesling flavors. On the palate, this is a highly elegant and almost light-weight...

Jancis Robinson's Purple Pages, 93 points: Luminous copper. Full and round and very opulent. Round and full and clean and open on the nose. Though not desperately subtle. More almonds on the nose. Very round, not especially complex but clean and bumptious and...

Robert Parker's Wine Advocate, 95 points: 95+ The 2014 Riesling Zeltinger Sonnenuhr Auslese ** (White Capsule) opens with a clear and initially pretty 'Burgundian' bouquet, with yeasty and spicy as well as some sweet oak and lemon chutney flavors. When I...

Wine Spectator, 99 points: Stunning from the start, with a silky and refined feel despite the panoply of dried quince, fig, pear and apricot flavors that are exotic in nature. Lovely green tea, orange blossom and persimmon notes fill in the...