Aromas of blackcurrants and black cherries with hints of crushed walnuts, grilled thyme, cocoa powder and graphite. It’s full-bodied with layers of ultra-fine, silky tannins that elegantly coat your palate, allowing the...

Cassis, cigar box, dried flowers, spice, herbs and blackberries crowd into the perfume. On the palate, the wine is full-bodied, concentrated and rich. There is a lushness to the fruits, along with a softness and polish to...

Dried flowers, lots of pot pourri scents on the nose, very aromatic in a floral sense with some rich Cabernet blackcurrant flavours at the back. Smooth and lively, excellent acidity from the get go, this has a nice bounce...

A transparent and clear young Pauillac with blackcurrant, mushroom, chocolate, and wet earth. Full-bodied, layered and flavorful with fine, velvety tannins. Plenty of graphite and blue fruit at the end. Drink after 2027.

Structured, dense and with great concentration, this wine is magnificent. Its black fruits and density indicate the power of the wine and its longevity. At the same time, the wine has the elegance that is always...

Suave, elegant and calmly confident. A masterclass in high-definition winemaking where all the elements are presented harmoniously with structure, freshness, complexity and a wide expansive finish. Tannins are well...

Fabulous aromas of blackcurrant, blueberry, crushed stone, graphite and lead pencil. Some violets and other flowers, too. Full-bodied with incredibly encompassing tannins that are like the finest velvet in texture. The...

Fabulous aromas of blackcurrant, blueberry, crushed stone, graphite and lead pencil. Some violets and other flowers, too. Full-bodied with incredibly encompassing tannins that are like the finest velvet in texture. The...

A riveting wine in every sense of the word, the perfume grabs you with its array of flowers, spices, tobacco, currants, smoke, cedar and roasted plums. There is intensity, purity, precision and length, which is perfect...

Aromas of blackcurrants and black cherries with hints of crushed walnuts, grilled thyme, cocoa powder and graphite. It’s full-bodied with layers of ultra-fine, silky tannins that elegantly coat your palate, allowing the...

Dried flowers, lots of pot pourri scents on the nose, very aromatic in a floral sense with some rich Cabernet blackcurrant flavours at the back. Smooth and lively, excellent acidity from the get go, this has a nice bounce...

Ripe black fruits and rich tannins are piled high in this wine. It shows finesse in the tannins and in the blackberry flavors. This second wine is likely to age well. Drink from 2026 - Roger Voss