Robert Parker's Wine Advocate, 94 points: (92-94 points) A killer effort is the 2015 Zinfandel Papera Ranch, from a vineyard planted in 1934, and made from 96% Zinfandel and 4% Carignan. This is a good-sized wine, given its 15.4% alcohol, but like all of Mike...
Wine Spectator, 94 points: Luscious, complex and expressive, with floral raspberry jam
aromas and supple black cherry, bay leaf and cracked pepper
flavors that glide lithely toward the finish. Drink now through
2028. From California. — T.F.
Antonio Galloni's Vinous, 94 points: Black cherry, violet, lavender, blueberry and spice notes give the 2014 Zinfandel Papera Ranch much of its distinctive cool, bracing personality. The acids are bright, but not at all intrusive. This is another striking...
Antonio Galloni's Vinous, 94 points: One of the most distinctive wines in this range, the 2014 Zinfandel DuPratt Vineyard, from a site in Mendocino Ridge, is wonderfully aromatic, nuanced and lifted. Bright red and bluish-hued fruits, violet, lavender and...
Antonio Galloni's Vinous, 93 points: (AG90-93 points) The 2016 Zinfandel DuPratt Vineyard is bright and very nicely focused, with tons of aromatic lift and fine overall persistence. Lavender, mint, spice and dark cherry abound in this mid-weight, supremely...
Showing 10 of 10 wines
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