Robert Parker's Wine Advocate, 94 points: (92-94 points) A killer effort is the 2015 Zinfandel Papera Ranch, from a vineyard planted in 1934, and made from 96% Zinfandel and 4% Carignan. This is a good-sized wine, given its 15.4% alcohol, but like all of Mike...
Robert Parker's Wine Advocate, 95 points: I tasted a half-dozen Zinfandel-based cuvées from Jeff Cohn – and all of them merit serious attention from wine consumers. The 2014 Zinfandel Cassata Vineyard is 75% Zinfandel and 25% Petite Sirah with 15% whole clusters...
Wine Spectator, 94 points: Luscious, complex and expressive, with floral raspberry jam
aromas and supple black cherry, bay leaf and cracked pepper
flavors that glide lithely toward the finish. Drink now through
2028. From California. — T.F.
Antonio Galloni's Vinous, 94 points: One of the most distinctive wines in this range, the 2014 Zinfandel DuPratt Vineyard, from a site in Mendocino Ridge, is wonderfully aromatic, nuanced and lifted. Bright red and bluish-hued fruits, violet, lavender and...
Antonio Galloni's Vinous, 93 points: (AG90-93 points) The 2016 Zinfandel DuPratt Vineyard is bright and very nicely focused, with tons of aromatic lift and fine overall persistence. Lavender, mint, spice and dark cherry abound in this mid-weight, supremely...
Showing 11 of 11 wines
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