Picked in the very early morning of January 21 with 35 helpers, the 2018 Schloss Johannisberger Riesling Eiswein Violettlack is the first ice wine produced here since 2008. The nose is very clear and zesty, with lemon and...

Overripe apple, white raisin and decadent lily perfume comprise the heady introduction to a creamy, rich, marzipan-laced Auslese that is almost the alter ego of its Domprobst counterpart. An impression of overripeness and...

The 2018 Marienburg Felsterrasse did not ferment to legally dry but still reached 13% alcohol. The bouquet is deep, intense and flinty yet refined and elegant, with ripe fruit aromas intermixed with delicate slate notes...