Bold and generous, with intense flavors of grilled Meyer lemon, kumquat and pear, plus a touch of candied lemon peel. The vibrancy is supported by energetic acidity that gives focus and intensity, with notes of crushed...

The 2023 Sauvignon Blanc leaps from the glass with bolds notes of lime leaves, fresh grapefruit, and wild thyme, followed by nuances of chalk dust, brine, wet pebbles, and elderflower. Medium to full-bodied, the palate is...

This wine is vibrant, with aromas of Meyer lemon, green papaya and lemongrass on the nose. The flavors on the palate are white nectarine, orange sherbet and allspice, intertwined with pink grapefruit zest, mineral and a...

Orange blossom, honeyed peach, stone fruits, and toasted bread notes all emerge from the 2022 Chardonnay, a beautiful Chardonnay from Carneros. Medium-bodied, fresh, and focused on the palate, it has integrated acidity, a...

A stunning version, with notes of candied orange peel, Bartlett pear, lemon blossoms and lemon curd that are fresh, pure and lively. Then a chorus of complexity comes in, including buttered, toasted brioche, dried lemon...

Nectarine and sweet citrus top creme brûlée flavors. Mouthwatering acidity balances this generous wine to invite further sipping and a long finish. — Elaine Chukan Brown

Lush aromatics of mixed citrus and buttered brioche join flavors of baked apple and pear with spices. A pleasing smoke accent follows the energetic length of the wine. — Elaine Chukan Brown

This has a chalky character with sliced apples and pears and hints of lemon zest and dried herbs. Medium- to full-bodied with a creamy, weighty palate, yet the crisp acidity adds freshness and tone. Lingering, textural...

So fresh, citrusy, clean and minerally. A classic style of white that blends herbaceous aromas of snap peas and thyme with lemon, grapefruit and white peach flavors. Contains 5% semillon grapes from old vines. Drink now.

Flavorful and fruity with white peaches, mangoes, honeysuckle, toffee and pralines. Creamy and textural with a medium to full body and rich core of fruit. Long finish. Generous and tropical. Drink or hold.

A bold, juicy expression, with pear drop, apple and apricot flavors that are juicy and intense. Details of wild fennel, grilled bread, crunchy sea salt, Meyer lemon zest, lemon thyme and ginger emerge on the fresh, juicy...

The 2023 Sauvignon Blanc is bright and crystalline. Lemon peel, crushed rocks, mint, sage and slate are all finely delineated in this nervy, taut white. There's a bit less new oak in the 2023, which further amplifies...

Powerful, with a succulent, fragrant mix of peach, grilled lemon and pineapple flavors that show details of lemon verbena, lemon balm, beeswax, orange blossoms and litsea oil. Seamless and harmonious all the way through...

The 2022 Sauvignon Blanc spent 12 months on the lees in a mix of stainless steel eggs (23%), concrete eggs (12%), used oak barrels (33%) and new oak barrels (32%). A hint of pencil shavings accents the aromas of...

Elegant and fragrant up front, with notes of orange blossoms and ginger paste alongside fleshy, juicy flavors of ripe melon, peach, apricot and fresh lemon zest. Accents of smoked sea salt and fennel pollen linger on this...

You'll pay a hefty premium for the extra five years of aging, but the 2015 Chardonnay is showing enticing hints of development in its honeyed pear and melon aromas. It's medium to full-bodied, succulent and silky on the...

There are two Chardonnays from this estate. Starting with the 2020 Chardonnay, it reveals a light gold hue as well as attractive notes of honeyed citrus and subtle tropical fruits, as well as a touch of brioche and spice...

Made by Sean Capiaux, head winemaker at O’Shaugnessy Estate Winery, the 2018 POP 300 is a blend of Chardonnay, Viognier, and Grenache Blanc. The nose immediately gives indication that this is no typical California...

Toasty, with pastry accents to the ripe white fruit flavors that lengthen out thanks to light, creamy accents. Brioche notes show on the juicy finish. Drink now through 2023. — KM

Strikes a balance between power and elegance. Up-front elements of wildflower honey, candied ginger and baking spices give way to a delicate, supple frame, with accents of roasted, salted hazelnut and poached pear...

I'd put this up with the finest vintages to date, and the 2023 Furmint is juicy and lively, with bright mint, citrus, and even a kiss of stone fruits in a medium-bodied, balanced package. It's about as versatile as they...

The 2022 Chardonnay is dense and powerful. In that sense, it is perhaps a bit more typical than the 2023 tasted alongside it. Dried pear, apricot, chamomile, marzipan, tangerine oil, flowers and light tropical accents all...

Starting with the 2018 Chardonnay Stagecoach Vineyard, which comes from a site on Pritchard Hill, it has a medium gold color as well as a classic Napa Valley Chardonnay nose of buttered stone fruits, hazelnuts, golden...

A mix of dried fruits – peaches, apples, and lemon – combine with layers of toasted oak spices carrying through a creamy mouthfeel and a firm finish for a persistent and flavorful Chardonnay. — Elaine Chukan Brown

Light golden color in the glass. The nose reveals aromas of honeysuckle, white peach and pineapple with just a hint of wildflowers. Listed for the first time as a Chardonnay on the label, the 2013 has small amounts of...

Lail's 2023 Sauvignon Blanc Blueprint includes fruit from Yountville and Coombsville. Hints of boxwood, grapefruit and guava mingle easily on the nose, while the medium-bodied palate is silky-textured and expansive but...