jamessuckling.com, 100 points: This is the greatest Cheval des Andes ever. Discrete aromas of blackberries, flowers, stone and licorice. So perfumed. The integration of fruit, tannins and acidity is fantastic. Full-bodied, tight and solid with...
Robert Parker's Wine Advocate, 94 points: I also had the chance to taste the 2016 Catena Alta Malbec, when they used a higher percentage of grapes from Nicasia. In this vintage, it's truly 100% Malbec that fermented in tank with full clusters and finished...
Wine Enthusiast, 92 points: Tightly wound black fruit aromas come with tension as opposed to being overripe and overoaked. This Cab Franc is lively and powerful, with tolerable tartaric scratchiness. Ripe berry, cassis and dark plum flavors are...
jamessuckling.com, 94 points: This is the first vintage of this chardonnay and semillon blend. Very dense and agile with a solid core of fruit. It is pushing the limit for Argentine whites. No malo. Totally cool. Full and foursquare. A new dimension...
jamessuckling.com, 99 points: Super refined and beautiful with flowers, spices, dried fruit and hints of stones. Medium to full body with very fine tannins and a gorgeous finish. Shows great finesse and depth. Savory character, as always, but in...
jamessuckling.com, 93 points: I like the berry and licorice character with walnut and stone undertones. Medium to full body and firm and silky, chewy tannins. Polished finish. A blend of malbec, cabernet sauvignon and petit verdot. Drink now or hold.
Robert Parker's Wine Advocate, 96 points: The nose of the 2017 La Cautiva, a pure Gualtallary, has violets, flowers, herbs and spices and opens up as the wine sits in the glass, quite complex and layered. There are some more tannins than in 2016, possibly...
jebdunnuck.com, 96 points: A vineyard selection from old vines, the 2015 Malbec Argentino is all Malbec sourced from the Angelica Vineyard (Lunlunta District) and Nicasia Vineyard (Altamira District) and aged two years in new French oak barrels...
Robert Parker's Wine Advocate, 93 points: The 2016 Malbec Gran Reserva fermented in closed barrels with some three to four percent Sémillon in search of an elegant and less concentrated Malbec. The wine also matured in these French oak barrels (always from...
Robert Parker's Wine Advocate, 96 points: The 2016 Seminare comes from a head-pruned plot (Eiti Leda) that yields no more than 1,200 kilos per hectare. It's from a vineyard planted in 2013 in Gualtallary that they didn't irrigate in 2016, as the year saw more...
Robert Parker's Wine Advocate, 94 points: The 2013 Gran Enemigo is a blend with a lot more Cabernet Franc, quite different from the 2012. It is a blend of 50% Cabernet Franc, 20% Cabernet Sauvignon, 15% Malbec, 10% Merlot and 5% Petit Verdot from Gualtallary in...
Robert Parker's Wine Advocate, 98 points: Powerful places tend to mark wines in a stronger way than even the vintage conditions or the grape variety, and that seems to be the case with the 2015 Gran Enemigo Gualtallary Single Vineyard. But of course there are...
jamessuckling.com, 97 points: This is a rich and glorious wine with so much blackberry and salty character. Light hints of cloves and green coffee beans. Full-bodied, layered and tight. Focused and racy. Cabernet franc with cabernet sauvignon, petit...
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I had such a great experience here, and so appreciate the professional, courteous, and personal support offered by Noah Hart that this is my new go-to for wine orders. This model offers the same level of care you receive when you join a wine club, but without limiting you to the wines made by that particular vineyard.
-Leah R., February 2019