Wine from Lalande De Pomerol

jamessuckling.com, 92 points: The blueberry, chocolate and walnut aromas are compelling. Medium to full body, ripe and silky tannins and a flavorful finish. Better in 2020 but already a joy to taste and even drink.

Robert Parker's Wine Advocate, 93 points: (WA91-93 points) The 2016 La Fleur de Bouard has a generous bouquet with ample black cherry and cassis scents, with a touch of oyster shell and cold flint in the background. The palate is medium-bodied with smooth and...

Robert Parker's Wine Advocate, 93 points: (WA91-93 points) The 2016 Les Cruzelles, Denis Durantou's second estate in Lalande-de-Pomerol, is a blend of 90% Merlot and 10% Cabernet Franc picked 22-29 September and on 6 October, respectively. The yield is 40...

Robert Parker's Wine Advocate, 93 points: (WA91-93 points) The 2016 La Fleur de Bouard has a generous bouquet with ample black cherry and cassis scents, with a touch of oyster shell and cold flint in the background. The palate is medium-bodied with smooth and...

Robert Parker's Wine Advocate, 93 points: (WA91-93 points) The 2016 La Fleur de Bouard has a generous bouquet with ample black cherry and cassis scents, with a touch of oyster shell and cold flint in the background. The palate is medium-bodied with smooth and...

Robert Parker's Wine Advocate, 93 points: (WA91-93 points) The 2016 La Fleur de Bouard has a generous bouquet with ample black cherry and cassis scents, with a touch of oyster shell and cold flint in the background. The palate is medium-bodied with smooth and...

TheWineCellarInsider.com, 94 points: La Fleur de Bouard Le Plus is produced from 100% Merlot from the oldest vines in their vineyards. The vines are situated in a single 4 hectare bock. The small 250 cases production is aged in 100% new oak for 33 months...

TheWineCellarInsider.com, 95 points: (JL93-95 points) Two dozen long-stemmed roses and a cup of cocoa, cherry blossoms, espresso, licorice and spice on the nose. Polished tannins, silky, lush, textures, freshness and vibrancy, the finish is all juicy, dark...

TheWineCellarInsider.com, 95 points: (JL93-95 points) Two dozen long-stemmed roses and a cup of cocoa, cherry blossoms, espresso, licorice and spice on the nose. Polished tannins, silky, lush, textures, freshness and vibrancy, the finish is all juicy, dark...

TheWineCellarInsider.com, 95 points: (JL93-95 points) Two dozen long-stemmed roses and a cup of cocoa, cherry blossoms, espresso, licorice and spice on the nose. Polished tannins, silky, lush, textures, freshness and vibrancy, the finish is all juicy, dark...

TheWineCellarInsider.com, 95 points: (JL93-95 points) Two dozen long-stemmed roses and a cup of cocoa, cherry blossoms, espresso, licorice and spice on the nose. Polished tannins, silky, lush, textures, freshness and vibrancy, the finish is all juicy, dark...

jamessuckling.com, 93 points: (JS92-93 points) This is so on it with velvety tannins and rich fruit. So much fun to taste. Generous and exotic.

Robert Parker's Wine Advocate, 91 points: At present this estate is the reference point for high quality wines from Lalande de Pomerol. The basic cuvee from proprietor Hubert de Bouard and his wife Corinne the 2006 La Fleur de Bouard is composed of 80% Merlot 15%...

Robert Parker's Wine Advocate, 92 points: Probably the finest wine yet produced by proprietor Denis Durantou this sleeper of the vintage exhibits beautifully ripe black raspberry and black cherry fruit interwoven with notes of truffles licorice and flowers...