The 2015 was perhaps the first Quintus under the new regime where you really began to feel the potential of this limestone-dominant site, and while it is still young there is a juicy, mouthwatering quality, with a kick of...

The 2015 Clos la Madeline is a noteworthy little gem that’s from a beautiful hillside parcel in St. Emilion. It’s deep ruby/purple-colored, with sweet black cherry and black currants fruits, smoked herbs, graphite and a...

The 2015 Tertre Roteboeuf is medium to deep garnet in color. It bursts with a first wave of profound black fruit preserves - prunes, boysenberries, and blackberry jelly - before slowly unfurling to uncover notes of...