(96+ points) With a shortened cuvaison of 21 days instead of the usual 30, lower fermentation temperatures (around 26 degrees Celsius) and the abandonment of crushing, the 2023 Cos d'Estournel shows to striking effect. It...

The 2023 Lafon-Rochet is much more intense and fresher than the Pèlerins, graphite- and tobacco-tinged black fruit, just a light floral note in the background. Well-defined. The palate is medium-bodied with a supple...

Composed of 58% Cabernet Sauvignon, 40% Merlot, and 2% Cabernet Franc, the 2009 Phelan Segur is medium to deep garnet in color. It conjures up the most gorgeous perfume of chocolate-covered cherries, candied violets, and...