Burghound, 91 points: (BH88-91 points) This too is quite firmly reduced. Like the Morey there is good freshness and pep to the mineralinflected medium-bodied flavors that are shaped by firm and ripe tannins on the sleekly muscular and robust...
Robert Parker's Wine Advocate, 92 points: The Raphet 2008 Chambertin Clos de Beze smells alluringly of ripe dark cherry, licorice, ginger, blond tobacco, and hyacinth. Supple and tender, loaded with lightly-cooked cherry yet preserving a vintage-typical fruit...
Stephen Tanzer's IWC, 94 points: (ST92-94 points) (just three barrels; includes some Clos de Beze) Deep red. Superripe aromas of cherry, rose petal and caramel. Silky-sweet and a bit high-toned, with a sappy spice character to the superripe, intense red...
Burghound, 91 points: (BH89-91 points) An exuberantly fresh nose of various dark berries, plum and soft earth hints leads to impressively rich, round and voluminous middle weight flavors that retain a reasonably good sense of definition on the...
Stephen Tanzer's IWC, 90 points: Bright medium red. Musky redcurrant and plum aromas are complicated by game and leather nuances. Sweet and fine-grained, offering rich flavors of red and purple fruits. This elegant, concentrated village wine is already...
Wine Enthusiast, 95 points: Severe and austere at this stage, this solid, dark wine has all the weight of a wine from Gevrey, concentrated and densely tannic. It's firm, packed with dark plum fruit and perfumed acidity. It's foursquare, demanding...
Wine & Spirits, 90 points: This has relatively lush, mellow tannins for a Gevrey, while the fruit is floral and fresh. It doesn’t feel heavily extracted, gaining its structure instead from zesty, high-toned acidity and a little stodgy bitterness...
View From The Cellar, 90 points: (JG89-90+ points) The 2013 Gevrey V.V. was showing the best recovery of the three recently-racked wines and clearly will be a fine example of the vintage. The bouquet is deep and nicely black fruity, with a 1993-like...
Burghound, 95 points: A discreet application of wood doesn't detract from the intensely floral and notably elegant red berry fruit and earth-inflected aromas. There is really lovely richness and volume to the caressing medium-bodied flavors...
Wine Spectator, 93 points: Wild cherry is the main flavor, accented by sandalwood, tobacco and mineral as this firm red moves across the palate. Concentrated and long, while retaining a sense of elegance and refinement. Best from 2012 through 2020...
Wine Spectator, 96 points: Round and juicy, offering a plush well of cherry, raspberry, tobacco and spice flavors. Vivid, revealing broad, ripe tannins on the finish. Shows terrific length and overall balance, ending with an elegant feel. Best...
View From The Cellar, 95 points: 95+ The 2013 Chambertin from the Rossignol brothers is another absolutely stellar young grand cru in the making, offering up a pure and youthful aromatic constellation of cassis, dark berries, grilled meat, cocoa, a...
Antonio Galloni's Vinous, 95 points: A classic and typical Perrot-Minot wine, the 2011 Charmes-Chambertin is built on a serious core of huge, intense fruit. Dark blue/black fruit, sweet tobacco, menthol, licorice and new leather notes abound in a rich...
Showing 15 of 240 wines
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