(JD 97-99 points) I was blown away by the 2018 Côte Rôtie Château D'Ampuis, which is certainly in the same league as the famed La Las. Coming from seven single vineyards and seeing the same upbringing as the flagship...

Probably one of my favorite wines in the world is the La Mouline Côte Rôtie from the Guigal family. Coming from old vines and a warmer, steep, terraced parcel not far from the estate, it also includes a big chunk of...

Moving to the top Côte Rôties, the 2016 Côte Rôtie Chateau D'Ampuis comes from a blend of top sites (7 different lieux-dits) and sees the same care and élevage as the La Las. Revealing a ruby/purple hue as well as a...

Deep purple-colored, the 2017 Côte Rôtie La Mordorée (a mix from the La Côte Brune and the Côte Blonde lieux-dits) is another incredibly concentrated, yet elegant and ethereal wine from Chapoutier. Rock star levels of...

98+ Deeply colored, the 2019 Côte Rotie La Mordorée is the flagship Côte Rôtie, offering gorgeous blackberry and black raspberry fruits as well as scorched earth, flowers, and peppery herbs. This beauty is full-bodied...

Straight up stunning, the 2018 Côte Rôtie La Mordorée does everything right and is a borderline perfect Côte Rôtie readers should snatch up. Coming from the La Côte Brune and Côte Blonde lieux-dits, it’s 100% Syrah (I...

All of the classic Cote-Rotie aromas (leather, smoked bacon, spices and black cherry) pour from the glass of this rich and fleshy wine. Very silky texture, in spite of the generous, fine tannins, which build beautifully...

(94 - 97 points) Tasted from a new barrel, the 2018 Cote Rotie Rose Pourpre features mocha and plum notes. It's full-bodied, rich and velvety, with that weight offset by cool menthol notes, and the lengthy finish even...

Produced from 100% old vine Syrah, planted in Cote Blonde, the wine pops with scents of flowers, smoke, earth, cherries, thyme and earth. Power and elegance, length, finesse and complexity that does not finish until you...

(97-99 points) The quality of this cuvée continues to be sky high, and I loved the 2020 Côte Rotie La Mordorée. Medium to full-bodied, utterly seamless, and as elegant as they come, it has already complex notes of black...

Dark ruby. Fresh black and blue fruits, candied flowers and exotic spices on the intensely perfumed nose, lifted by a smoky mineral overtone. Smooth, sweet and seamless in the mouth, offering powerful blueberry, cherry...

Floral aromas accent sturdy notes of grilled meat and almost delicate notes of red berries in the open, approachable 2014 Cote Rotie La Mouline. Medium to full-bodied, it shows great purity and a supple, silky, classic...

(95 - 97 points) In tank and awaiting bottling when I tasted it, the 2017 Cote Rotie la Landonne has smoothed out and added complexity in the past year. It now shows classic savory, meaty, la Landonne character and plenty...

(94 - 96)Complex aromas of tar, black olive, saucisson sec, violets, tea and blackberries mark the nose of the 2017 Cote Rotie Domaine des Pierrelles. Wow! This is the first time I can recall being blown away by this...

99+ Am I being stingy in only awarding Rostaing's 2015 Cote Rotie la Landonne 99+ points? This is a tremendous wine, showing immense richness and power without any apparent weight. Raspberries flood the palate in waves...

(91 - 94 points) A single vineyard offering from the Cote Blonde, the superb 2009 Cote Rotie La Chatillonne is still resting in barrel and demi-muid. It possesses terrific caramelized red and black fruit notes intermixed...

(93-94 points) Aromas of ripe, spice-tinged dark berries and pungent flowers are sharpened by sneaky mineral and spice flourishes. Spicy and focused on the palate, offering juicy blackberry, cherry and violet pastille...

Rostaing’s 2003 Cote Rotie (now labeled as Ampodium), which was harvested amazingly on August 22nd, offers fabulous richness and depth, with layers of plum, black raspberry, spice and toast on the nose. This all flows to...

Glass-staining ruby. An expansive bouquet evokes blue fruit preserves, potpourri and olive paste, and a hint of smoky bacon builds in the glass. A vibrant mineral nuance adds energetic lift to sappy boysenberry...

The bouquet of this is like a huge bunch of flowers, although many of the aromas go in the balsamic, leathery and spicy directions. With a little aeration smoke and cigar tobacco notes develop. Deep blackberry and...

(96-98 points) Brilliant all the way, and possibly the finest vintage for this cuvée to date, the 2020 Côte Rôtie Nève is 100% Syrah from mica schist soils in the northern part of the appellation and was destemmed and is...

Rather tightly packed, with loganberry, bitter plum and raspberry coulis notes forming the core, while bay, black tea and anise accents add range and extend the finish. A lovely lavender hint echoes at the very end. Best...

(92-94 points) Pungent cherry, blueberry and candied violet aromas are complemented by hints of black pepper and smoky minerals. Succulent and penetrating on the palate, offering concentrated, appealingly sweet...

The 2003 Cote Rotie la Landonne continues to blow me away every time I taste it and it's a desert island wine for me. One of the stars of this extreme vintage, it offers sensational levels of fruit and decadence...

Lighter and more perfumed than the 2017 La Turque, more aerial in aroma, violets. I love the smoothness of the tannins, the silkiness on the palate. Again, the balance feels very natural and easy as it does with the other...

Deep, brilliant ruby. Spice-accented aromas of fresh black and blue fruits, violet and olive, along with a hint of cola. Juicy and seamless on the palate, offering gently sweet boysenberry and cherry flavors that are...

Dark and winey, with a grippy, brambly frame and a solid core of raspberry, black currant and boysenberry fruit. The backdrop reveals lots of anise, bay and black tea notes. Still backward, with an ironclad finish, this...

Inky ruby. Black and blue fruit and pungent floral qualities on the perfumed, spice-accented nose. Smooth and open-knit, showing very good clarity and a touch of smokiness to the sweet boysenberry, cassis and candied...